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ADVICE WANTED!   Jan 31, 2005
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Q 8139: We have either silver pearl or black pearl granite. There was a scratch on the surface of 2 of the pieces that they tried to work out and can no longer get it back to the original polish. This was done on the top of the granite slab and is now about 8-12" wide from all that they were trying to do. What can we do to polish this? This is that last thing to be done in our kitchen and I'm very concerned that we may have to start over and get more granite??? Thanks for your fast response. Reply
R1: Dear Michael: Your fabricator was not able to re-polish your stone. There are probably no more than a couple of dozens (and I’m probably being optimistic) all throughout the country that could do a decent job on location. And you’re asking me “What can we do to polish this? Not much, really. Just use your Yellow Pages (Marble & Terrazzo Cleaning) and, while keeping you fingers crossed, see if you’re lucky enough to find one of those 24 guys in your neck of the wood. The only alternative is the replacement of the slab. Maurizio, Expert Panelist
Q 8138: I have a question if you would be so kind as to reply - I understand that "Imperial White" of India is not a " true granite." Is it a good stone to put in a kitchen; I've been told it is prone to staining. Also, what does "water absorption in weight" refer to. I see that Imperial White has a higher percentage number than say, Dakota Mahogany, which I have in my kitchen now. Thank you for your help. Anna Maude, Reply
R1: Dear Anna: Imperial White is a “sponge”. Here, read this: “About the sealing issue, here is an excerpt of my follow up to a thread on the subject of sealing very porous stones that I posted on a different stone-related forum not too long ago:

“I concur with Dave. Two applications of an impregnator are not nearly enough for a "sponge" like Kashmir White. Keep on sealing!! Which brings up a very important point: I receive literally dozens of e-mails every day from inquirers asking about the suitability of one "granite" or another. Many a granite needs to be sealed, and certain "extreme" one need it real bad.
So the question boils down to: “If they apply an impregnator/sealer will I have any problem in the future?”
There's no answer to that. In fact, if PROPERLY sealed with the RIGHT impregnator, the answer would be: “Yes, go ahead and enjoy your stone!”
But that presumes a "perfect world." And we do not live in a perfect world, do we?!...
No matter how good an impregnator is, it is just as good as the operator who applies it. Most of the time, if a stone needs to be sealed the impregnator has to be applied twice (I consider that a minimum requirement, unless we're dealing with dense stones such as honed or tumbled travertine, etc.) But then again, that's only a rule of thumb, because not all impregnators are the same!
With very porous stones like the one object of this thread, at least three applications will be necessary.
And now here comes the kicker: all impregnators on the market will tell you to perform the second application after a couple of hours or so. My own product reads that on the directions printed on the bottle, too.
It's a lie.
An interval of at least 24 hours is required for the best performance.
So, why I, Maurizio Bertoli, the inventor of the motto: "Education before any sale!" ever wrote that on my impregnator/sealer? Because I was losing sales to the lies that everybody else had printed on their products, that's why!
How many contractors do you think there are out there that will take the time to go back to a certain home three time (or more) in three different days to finish the sealing job??!
So, the contractor goes for the "easy" impregnator that says that after a couple of hours you can do the second application! (If they plan to wait THAT long anyway!)
I always try very hard to present myself as a model of integrity and act upon it, but there's a limit. I consider the lie that I deliver as self-defense. For integrity sake I can't keep looking at all the other "salesmen" smiling all the way to the bank and me - with one of the best products on the market - losing dealers left and right because I am the only one who printed the truth on my bottle, can I?...
All in all, I reached the conclusion that, while I always used to consider a sealing job as a contractor activity, it is much better if the homeowner is going to do it. At least they can take all the time the need. After all it's their possession!”

Allow me to tell you, however, that you’re starting your “stone adventure” with the wrong foot!

Like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor!

In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist

Q 8137: I haven't seen anyone ask about "Luna Nero". Its a pretty densely grained black granite and I wonder if you have any advice about using it for my kitchen counters. It does seem like it got just a little dull when I let lime juice sit on the sample overnight (no lemons available) but since it is dense I have high hopes for it. Should I seal it? Reply
R1: Dear: I’ve seen the picture of that stone, but I’m not familiar with it at all. If it left a dull spot that doesn’t come off, you do NOT want that stone in your kitchen, end of story. Allow me to tell you that you’re starting your “stone adventure” with the wrong foot! Like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor!
In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist
Q 8136: I have an on-going bet with a friend, but I cannot find any proof. The bet is that marble is a constant 11 degrees F. cooler than room temperature. Is this true? Thank you. Diana, Reply
R1: Dear Diana: I hope you didn’t bet your last dollar!
You loose! Marble – like any other stone – is plain room temperature.
(Are you suggesting that if you have a piece of marble in a room at 42 degree, if you put a few drops a water on the marble they will freeze??!!) Maurizio, Expert Panelist
Q 8135: A HYBRID OF GRANITE AND MARBLE - DO I I NEED YOUR M9? or should I try the beauty supply version of hydrogen peroxide with what then -- baking soda? do not have any pool chemicals for the moment- there is a poultice called glaze n' seal-- no chemical listings on the jar. You didn't list red wine as organic.. so I couldn't tell
Thanks, Elyse, Reply
R1: Dear Elyse: Candelara?? A hybrid of granite and marble?????... I never heard of such an animal! :-) Go with the Hydrogen Peroxide. If the “marble part” of this hybrid thing was also etched by the acidity of the wine, you will have to re-polish it, too – after you removed the stain. Maurizio, Expert Panelist
Q 8134: When we look at our new “Madera Gold” granite kitchen top at a certain angle there appear to be two black hazy lines about ¾” apart that are two straight to be “natural”. Our first speculation is that bands used for shipping might have caused it. Regardless, they do not clean off and the suppliers suggestion was to use a trichloroethylene containing polishing compound he provided. Any other ideas? Reply
R1: Dear Daniel: No, without actually seeing your problem I can’t speculate. I really don’t know what kind of product the one you mentioned is, either. My question is: why doesn’t your fabricator solve the problem for you? They supplied, fabricated and installed the slab for you, didn’t they? They got paid, too, didn’t they? So, why should you get involved at using a product you’re not familiar with and that could produce unwanted results? Who’s going to be responsible if that product is going to damage the stone in your inexperienced hands? Think about it!
Now remember, it’s never too early to think about the proper maintenance of your stone. The issue of what you’ll be doing day in and day out to your stone is far more important than the sealing itself and it’s all too often neglected. Maurizio, Expert Panelist
Q 8133: We recently had a marble (carrera, I believe) vanity top cut and fitted in a guest bath. Our designer then recommended that we have pieces cut, like a frame, to hold a mirror above the vanity. Of course, this was several weeks after the vanity was installed and the original slab no longer available. The frame pieces are a shade or two darker than the vanity top. Is there a way that I can 'lighten' the marble a shade or two. Many thanks.Reply
R1: Dear Janice: Quick answer: NOPE! :-) Now remember, it’s never too early to think about the proper maintenance of your stone. The issue of what you’ll be doing day in and day out to your stone is far more important than the sealing itself and it’s all too often neglected. Maurizio, Expert Panelist
Q 8132: Hi, I was wondering if you could tell me how marble, granite and travertine compare in price. Is one typically more expensive than the other? Thanks, Reply
R1: Dear: There are very expensive marbles and there are inexpensive marbles. There are very expensive “granites” and inexpensive “granites”. Travertine is more uniform price-wise. The reasons for those huge differences in prices? Strictly demand and supply – as always. Quality has absolutely nothing to do with it. Maurizio, Expert Panelist
Q 8131: My sincere complements on your intelligent and sometimes very witty and clever responses to questions asked. I was so fascinated with your remarks, I read all the Q and A's through completely, chuckled frequently and found out I knew nothing about owning a stone product until now. Keep up the good work. Now my problem: Three days ago, I had prefabricated granite kitchen countertops installed. The counter that holds the sink is discolored around the edge where the sink is. I asked the installer the reason for this and he said that water is used when cutting granite and that it got wet and will dry, might take 1 or 2 months. The installer a coat of applied 511 Impregnator upon installation and told me to apply 5 more coats. The granite is called Golden Garnite. Will this turn out as predicted or am I added to the list of the unfortunate ones? Thank you for being there for us, Nicki, USA, Reply
R1: Dear Nicki: Why, thank you for your nice words!
Five more coats of impregnator?? WOW!! What kind of crappy stuff is that?? (BTW, I do know that product: it’s as obsolete as the calendar of 15 years ago!)
The interesting thing is that your installer applied the sealer without removing the stain first! WOW, again!! And BTW, it ain’t no water! That is the stupid Plumber’s Putty that was obviously used to glue the sink to the bottom of the slab. Bad mistake!! To remove the stain – which is going to be a very difficult and chancy proposition anyway – the sink must be removed, the Plumber’s Putty scraped off, and then you will proceed to poultice that stains with Methylene Chloride only the gods know how many times before the stain will completely disappear. Needless to say, the presence of that impregnator/sealer is not going to make matters any easier!! :-( Maurizio, Expert Panelist
Q 8130: HI! I’m looking for a granite countertop that is very dark. It needs to have some orange-red in it. Browns and yellows may be ok but no pink. Any suggestions? Thank you, Deborah Drake, Reply
R1: Dear Deborah: Do browse through the library of granites available in this website. I’m sure you will find what you’re looking for. However, allow me to say that it appears to me that like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor!
In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special! Maurizio, Expert Panelist
Q 8129: I really hope you can help us...we've just had our kitchen counter installed in 'Marigold' granite. It looks great with our maple cabinets, but the surface feels a little grainy. The supplier has explained that all granite is pitted to a certain extent and the sample we had also had little nicks in it. But we were expecting our granite counter to be totally smooth. I asked if we should be applying some type of sealer, but apparently it's already been sealed. We just want to know if this is normal or if the stone we have is "defective". I should also say that the place we got it from is a reputable company, not a fly by night place, so I'm inclined to believe the guy but my husband is convinced that the granite is defective and needs to be replaced. We would really appreciate any feedback you have on this. Thanks so much, Kerry, Reply
R1: Dear Kerry: As you probably noticed, I try to be the consumer’s advocate all the time. However, in this case your fabricator is right and DH is wrong. All true granites and the vast majority of commercial granites have pits throughout their texture. Your sample had them. Why should you assume that the final product would be any different?
Now remember, it’s never too early to think about the proper maintenance of your stone. The issue of what you’ll be doing day in and day out to your stone is far more important than the sealing itself and it’s all too often neglected. Maurizio, Expert Panelist
Q 8128: Hello....awesome site and will be recommending to friends. I'm getting ready to order granite and have changed my thinking after looking over this site. Although I want beautiful color I will opt for hardness, quality etc. Is there anywhere I could find which ones head the list for durability? I decided to give up on the blacks and go for the whites but don't know if it's a good choice. Also, I was recommended to use something called 'Clearvue' on my granite...never windex etc. I've been using with (I think) great success in my bathroom. Mistake?
Thankyou so much, Carol from New Hampshire, Reply
R1: Dear Carol: You will understand, for what follows, that giving you a list of good and bad guys wouldn’t make any sense. Like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor! In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” And while you are in the “Helpful Hints” section, do spend some time reading all of the interesting FREE articles you’ll find in there, especially the one about cleaning stone with glass cleaner and dish soap! Maurizio, Expert Panelist
Q 8127: I am intending on having honed limestone (blue valley) installed in a powder room. I love the look but am concerned the vanity top may not be a good choice for durability. I realize granite is a better choice and will be using it in my kitchen and two other bathrooms. What should I know before making a final decison. Thanks for your help in this decision. Denni, Reply
R1: Dear Denni: In a nutshell: stay away from it! It will etch and the etch marks (“water stains” and such) will appear whitish. A real eyesore! Giving away free advice and/or literature is nice and makes one feel good, but it don't pay no bills! :-( Maurizio, Expert Panelist
Q 8126: Hi, I’m looking at a granite (?) from Brazil called “Moon White” for my kitchen counter. Can you please let me know what your opinion is of this product and the best way to care for it? Thanks. gis, Reply
R1: Dear Gis: Never let a stone be the determining factor of your decision!
Like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor!
In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist
Q 8125: I recently visited some friends in Italy who have laid this pink “Graniglia” stone in their kitchen, which they tell me is a mix of marble and other stone, has anyone ever heard of it?The problem is whenever something is spilt on the floor it leaves a stain, I suspect it has not been sealed properly, can anyone suggest a stone sealer for this particular stone? Thanks, You Melissa. Reply
R1: Dear Melissa; “graniglia” is an Italian word. The same stuff here is called agglomerate tile, or conglomerate tile. It’s a mix of marble chips and matrix of cement. Being that marble is the main component it’s sensitive to pH active spill and will etch (“water stains” and such). No, there’s no special sealer for that. Maurizio, Expert Panelist
Q 8124: I recently installed honed absolute black granite countertops in my kitchen, in New York City. I have read through your postings on the site very thoroughly, and they've been incredibly helpful. I wanted to verify, though, that I am applying the right solution to my problem. Based on what you've had to say about honed absolute black, you're
probably shaking your head right now. But, even with all the pitfalls,the stone really does look great for the most part. So,
I guess I've made my deal with the devil... I found your site because I was trying to find out what was going on
with my stone. It's a brand new installation, done by a company in New Jersey, which I believe is quite reputable (Bedrock Granite). After the 2 guys who installed the countertops were finished (and applied a sealer-- a Miracle Sealant product -- not sure if it was the 511 Porous Plus or the Impregnator), they mentioned that some dull/lighter gray spots on the countertop (near the seam between the backsplash and the countertop-- where they incidentally applied some glue to bond the two pieces together) were due to the sealant and that they would disappear once I wiped the countertop down the next day with Windex without ammonia. I was skeptical, but they seemed confident and away they went.
I didn't trust the Windex (even without ammonia). So, I wiped the areaswith a Stone Care cleaning product. The dull/light spots did not go away. Day after day, I repeated this process and nothing.... I wasn't sure what was causing this problem. They had surrounded the countertop/backsplash seam with masking tape before applying the glue,
and I thought maybe the tape had ruined the "darker finish." But, after reading through your postings and looking closely at the other granite slab they installed for my bar countertop (which they did

NOT seal onsite and which has a lighter gray color -- and actually matches the lighter spots near the countertop/backsplash seam), I realized that actually what might be causing the problem is the sealer itself. But, I wanted to confirm this with you. Basically, from what I've read from your other postings, I think the sealer that they appliedto the kitchen countertop actually darkened the stone, but because they avoided the area around the countertop/backsplash seam (presumably to
avoid smearing the uncured glue), that area still appears light.
So, would the solution most likely be to strip off the sealant, apply some color enhancer (which I actually have - Stone Care
International'sStone Color Enhancer) and then NOT seal again. The trick is the last part. The granite is absolute black honed from Zimbabwe. Is that really safe to leave unsealed in a kitchen application? I wanted to make sure, because the installer is coming back out for a service call to solve the problem and I wanted to make sure I had all the facts. I didn't want the guy to laugh in my face when I tell him that my countertop doesn't need to be sealed. Thanks so much for your help. It has already made a huge difference in an experience that has been pretty unbelievable... Jason, Reply

R1: Dear Jason: And why should I tell you not to use those products and buy mine instead? I’m not a good “salesman”, you know? Besides, those products are not bad. So, I think it’s only fair for you to call that company up and get their free advice. Don’t you think? At least, that is what I would do. Maurizio, Expert Panelist
Q 8123: Help I got new marble and installer put a wrong sealer on it....it looks terrible what can we do THANK, Reply
R1: Dear: Installer put a wrong sealer on it”. And which is the right sealer for marble?? Why should anybody put any sealer on marble to begin with?? Have your installer come back and take care of the problem that he so uselessly created. And you don’t want to be around when he’ll strip the stupid thing off: he’ll need to use Methylene
Q 8122: We had limestone countertops put in a bathroom; they were apparently sealed before they were dry, and now we have white streak marks sealed in where the limestone was wiped before sealing. Any ideas how to get the sealer off to obtain a consistent color/finish? Thanks for any help, Charley, Reply
R1: Dear Charley: they were apparently sealed before they were dry”. And when did it ever get wet??
What on earth are you talking about with this entire sealer thing?? :-)
Your vanity top was probably cleaned with some harsh chemical or some regular household cleaner that etched its surface. Your only option is to hire a bona fide stone restoration contractor who will lightly grind (hone) and polish your stone, by abrasion and friction, not by putting a sealer on it.
Now, you’d better watch out! I consider stone refinishing as the very pinnacle of all the activities related to stone from a professional point of view. Unfortunately, there are a lot of quacks on the loose out there!
How could you tell a champ from a chomp? Could you trust the recommendation of your local stone distributor, or contractor, or your interior decorator? Hardly! Maurizio, Expert Panelist
Q 8121: This section was helpful on your website. Where do I find the "talc" powder? I think I need that kind of poultice because my "permanent marker" stained granite tiles are on the backsplash so I need something that will "stick" to the surface while it works. I confess, I was an idiot (although at the time I didn't realize it). I laid a marble floor and used a perm marker to mark where to make the cuts. It worked and the marker wiped right off. I did the same thing as I installed my granite tile counter and backsplash and the Purple (yes, I said purple) perm marker will not come off. I've tried everything but actually a poultice method. I'm gathering from your articles that hydrogen peroxide would work best. I'll give it a whirl.
Thanks for your great tips. Tammi, Reply
R1: Dear Tammy: It is not an inorganic stain: it’s a ink stain. Hydrogen Peroxide has very little chances of working. Where to find “Talc” powder? Try your supermarket: have you ever heard of baby powder?... :-)When it comes to stain removal, either you buy one of those expensive “Professional kits” (that no true professional ever uses!) at a stone retailer near you, or you can spend less money and get my comprehensive guidelines on how to remove stains by using inexpensive and far more effective means that you may already have in your household! Maurizio, Expert Panelist
Q 8120: We recently had granite (Uba Tuba) countertops installed during our kitchen remodel. I'm very unhappy with the fabtication job as you can see the lamination seams from across the room. Also, there are some chipped areas on one of the joints that look like they've been filled with epoxy. The fabricator is trying to tell me those are problems inherent with dark granite--particularly Uba Tuba--which flakes very badly. Should I believe him or can Uba Tuba be laminated without the seams showing? Deborah, Reply
R1: Dear Deborah: Do you see what I mean when I always say that the selection of the stone should never be the determining factor, but the fabricator should! Ubatuba never made anybody unhappy; some “Michelangelo” handling it did!
At any rate, Ubatuba is one of those stones that allow making laminated edges virtually invisible. But now that you know that, what are you going to do? You can’t expect any industry standards being so particular as to giving you a list of stones in which the lamination of the edges are more visible than others, can you. Bottom line, either you can work out something with your “Michelangelo” (and I honestly I don’t see what), or you’ll have to learn how to live with your “masterpiece”. Taking him to court – which would involve a lawyer and an expert testifying about the poor workmanship of the guy – would probably end up costing you more than the whole countertop. :-( Maurizio, Expert Panelist
Q 8119: I just purchased a new home and had Madura Gold Extra granite installed in the kitchen. The day I received the keys to the house, I discovered that the counter top had cracked all the way, top to bottom, and diagonally from each front corner of the gas cook top to the bull nose edge ( the joint is at the middle of the cook top cut out ). The cabinet beneath the cracked area is buckled directly beneath the granite joint. Someone has inserted a block of wood in the base cabinet to prop the counter and cabinet top up, leaving the damage cabinet in place. The installer says that's the best they can do. I asked if there was any left over granite ( I purchased four slabs - one was supposed to be a spare ) to remove the cracked portion and replace the damaged section. The response was that the back splash would be damaged in removal. Is this a repairable situation? Is it industry standard to have the entire kitchen replaced in such a situation? Is Madura Gold Extra widely available and is it possible to duplicate the colors of the installed granite? Please offer any suggestions. Thank you. Sincerely, Spencer, Reply
Dear Spencer: The installer says that's the best they can do.” WOW! I don’t wanna know what their worst is!! :-)
You don’t need industry standards. All you need is a couple of pictures to show to a judge! Madura Gold is virtually impossible to match. Have your lawyer write a “nice” letter to your “Michelangelo”. Many times it’s all you need! Maurizio, Expert Panelist
Q 8118: I am doing a kitchen remodel. I've acquired some med-large pieces of various shades of marble. I am considering using these to make a mosaic marble countertop...would this be advisable. Someone told me that marble isn't a good product for a countertop - especially if it isnt all one piece? Reply
R1: Dear: It’s a culture issue. All throughout the Mediterranean basin marble is a very popular stone as a kitchen countertop and everybody enjoys it. (Limestone is not so popular, but certain types of limestone could be acceptable in relation of what follows.) In Northern Europe and all throughout North America, many like the way it looks, but nobody enjoys it! How’s that? For the simple reason that In Southern Europe they never install a polished marble countertop (or a polished marble floor, for that matter). They start from a hone-finished surface and then they start using and abusing it. The “worse” it gets, the better they like it! It’s considered “aging.” It’s like a pair of old blue jeans, if you know what I mean: a highly sought “lived-in” look. While the looks of an old pair of jeans is very much appreciated in Northern Europe or in North America, too, the same principle does not seem to apply to stone. Most people over here expect their stone to look like brand-new all the time, and any “change” is not considered “aging”, but a damage that needs to be rectified.
Hence the problem. The question now is: regardless of your geographical location, which one of the two groups do you belong to? :-)Maurizio, Expert Panelist
Q 8117: I am interested in refinishing a microbiology benchtop that has been in use for 40 years. I am assuming it is some type of stone (only because that was what they mainly used in laboratories in those days). After almost daily cleaning with Lysol (very strong) and Ethanol (70%) it has completely lost its finish. Is there something that could be put on the benchtop to reseal? Right now, it is highly absorbent, not a good thing in a micro lab! Thanks for your thoughts. Michelle, Reply
Dear Michelle: And since when a disinfectant/cleaner like Lysol is considered a daily cleaner? Sure, if you look at the TV ads then it may be considered so, but if you spend a couple of minutes reading the back label of the product (which is written by the EPA and is the same, word-by-word for any disinfectant cleaner on the market) you will quickly change your mind! About your stone related problem, without even knowing what stone you have it’s impossible for me to come up with an answer. I do believe, however, that your only option is to hire a bona fide stone restoration contractor who will lightly grind (hone) and polish your stone. Now, you’d better watch out! I consider stone refinishing as the very pinnacle of all the activities related to stone from a professional point of view. Unfortunately, there are a lot of quacks on the loose out there! How could you tell a champ from a chomp? Could you trust the recommendation of your local stone distributor, or contractor, or your interior decorator? Hardly! Maurizio, Expert Panelist
Q 8116: I recently had Venezian Lido (black, textured) granite installed in my new kitchen. I was told that I could keep the dull finish or enhance the color to make it a darker black. I was also told that either way it would "act" like polished granite. I opted for the dull grayish rustic look that I fell in love with, however, it is driving me crazy. It doesn't leave fingerprint marks liked the honed granite, but leaves a mark from just about ANYTHING else.......drips of water , a wipe of a sponge, etc.. Anytime I wipe something up I just about have to clean the ENTIRE counter evenly to avoid lines and spots. Although I did not want a shiny look I am seriously considering enhancing the stone. Will this solve my problem or lead to others? Help!...Robyn Jan 05, Reply
R1: Dear Robyn: The application of a good quality stone color enhancer (like my outlandish MB-6) will minimize the problem. However, the cleaning of such type of surface will never be easy. It’s the same problem that you face when cleaning a satin-finish stainless-steel surface: it’ very difficult to obtain a uniform clean surface without streaks. My fabulous MB-5 will help minimize that, too, but don’t expect miracles! Maurizio, Expert Panelist
Q 8115: We have lived in our home for five years. The kitchen floor is a tan, speckled stone tile. Extra tiles stored in the attic are polished and shiny as are those under the refrigerator(no traffic). The tiles in the open areas are dull with no shine. I would like to know the proper method of cleaning this floor, and if will be possible to get the shine back. Thank you, Robert, Virginia, Reply
R1: Dear Robert: The problem with you people is that you have this nasty habit of … walking on your floor!! :-)
Of course it will be possible to get the shine back on your stone, but certainly not by cleaning it!
Your only option is to hire a bona fide stone restoration contractor who will lightly grind (hone) and polish your stone.
Now, you’d better watch out! I consider stone refinishing as the very pinnacle of all the activities related to stone from a professional point of view. Unfortunately, there are a lot of quacks on the loose out there!
How could you tell a champ from a chomp? Could you trust the recommendation of your local stone distributor, or contractor, or your interior decorator? Hardly! Maurizio, Expert Panelist
Q 8114: Hello Maurizio, I recently installed honed absolute black granite countertops in my kitchen, in New York City. I have read through your postings on the site very thoroughly, and they've been incredibly helpful. I wanted to verify, though, that I am applying the right solution to my problem. Based on what you've had to say about honed absolute black, you're probably shaking your head right now. But, even with all the pitfalls, the stone really does look great for the most part. So, I guess I've made my deal with the devil...
I found your site because I was trying to find out what was going on with my stone. It's a brand new installation, done by a company in New Jersey, which I believe is quite reputable (Bedrock Granite). After the 2 guys who installed the countertops were finished (and applied a sealer -- a Miracle Sealant product -- not sure if it was the 511 Porous Plus or the Impregnator), they mentioned that some dull/lighter gray spots on the countertop (near the seam between the backsplash and the countertop -- where they incidentally applied some glue to bond the two pieces together) were due to the sealant and that they would disappear once I wiped the countertop down the next day with Windex without ammonia. I was skeptical, but they seemed confident and away they went. I didn't trust the Windex (even without ammonia). So, I wiped the areas with a Stone Care cleaning product. The dull/light spots did not go away. Day after day, I repeated this process and nothing.... I wasn't sure what was causing this problem. They had surrounded the countertop/backsplash seam with masking tape before applying the glue, and I thought maybe the tape had ruined the "darker finish." But, after reading through your postings and looking closely at the other granite slab they installed for my bar countertop (which they did NOT seal onsite and which has a lighter gray color -- and actually matches the lighter spots near the countertop/backsplash seam), I realized that actually what might be causing the problem is the sealer itself. But, I wanted to confirm this with you. Basically, from what I've read from your other postings, I think the sealer that they applied to the kitchen countertop actually darkened the stone, but because they avoided the area around the countertop/backsplash seam (presumably to avoid smearing the uncured glue), that area still appears light. So, would the solution most likely be to strip off the sealant, apply some color enhancer (which I actually have - Stone Care International's Stone Color Enhancer) and then NOT seal again. The trick is the last part. The granite is absolute black honed from Zimbabwe. Is that really safe to leave unsealed in a kitchen application? I wanted to make sure, because the installer is coming back out for a service call to solve the problem and I wanted to make sure I had all the facts. I didn't want the guy to laugh in my face when I tell him that my countertop doesn't need to be sealed. Thanks so much for your help. It has already made a huge difference in an experience that has been pretty unbelievable... Jason, Reply
R1: Dear Jason: You buy products from the competition and then you come to me for free advice … Mmmm … I don’t mean to be rude, but I think I’ll pass, thank you. Maurizio, Expert Panelist
Q 8113: Hi I have an opportunity to buy some well priced marble for a patio. It comes in an antique finish or honed. I am not so sure about the antique as it looks a little shiny from the very small sample I have . My question is whether honed marble would be appropriate in an outdoor space or would it be too slippy? Kind Regards Yvonne Mcclean, Reply
R1: Dear Yvonne: When wet it will be slippery. Maurizio, Expert Panelist
Q 8112: We love the way natural granite looks, especially black with iridecence like Spectrolite. After reading horror stories about bad installations, we're scared to invest all that money in a large kitchen unless
y'all give us the straight up story. So is Spectrolite good choice for kitchen counters? If so, exactly how should it be cared for? We see similar stone names: Arctic Blue, Finlandia Blue etc. Are they nearly the same in looks and requirements of maintainence? Save us from silastone! Scott, Reply
R1: Dear Scott and Stasia: Spectrolite and Artic Blue or Finlandia Blue are the same stone with different names. Theoretically is an excellent stone. Do you know what’s funny? You say: “After reading horror stories about bad installations, we're scared to invest all that money in a large kitchen”, but then you get bugged down about a particular stone! :-)
A stone never made anybody unhappy; a bad fabrication/installation did!
To further elaborate, it appears to me that like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor!
In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist
Q 8111: I am looking for a matte black finish product for my kitchen countertops. Would honed granite with a color enhancer do the trick? Would I also need to seal it? If this is a poor choice, another recommendation would be helpful. Thanks! Reply
R1: Dear Christina: There are indeed different opinions on the issue of sealing black hone granite, but there is a unanimous consensus about the fact that it presents maintenance issues. The problem with honed black granite is that it is not, well black any more! Most black stones are but an optical illusion: they become black only when highly polished, or when wet. (See the back of your slab to see the REAL color of your stone!) As you take gloss off the stone surface (and honing does just that) you lose depth of color and the stone turns gray; but when you wet it ... here it is black again! As you spill oily liquids, or you simply touch the stone surface with your fingers (perspiration), you're going to have all sorts of dark surface stains that are a terrible eyesore. Please notice that I said: SURFACE stains, not imbedded stains. In fact, you can clean those stains off (though with lots of labor), while if they were imbedded you would have to poultice them out. If you apply an impregnator/sealer in the stone you will not solve your problem one bit: in fact the sealer will only prevent liquids from being absorbed by the stone (which in the case of black honed granite is an unlikely event to begin with), not the staining of its surface. Any solution? Well, yes: you have to give up the gray! Maurizio, Expert Panelist
Q 8110: Hi, My husband & I are building a home and are planning to have granite
installed on the island of our kitchen. Do you have any advice for
residential installations? Also, is it necessary to seal it and if so, what type of product is the best? Can we expect stains to occur from things like water or wine? Before we purchase the countertop from our builder, are their any important questions you can suggest? Thank you in advance for taking the time to answer these questions.
Regards, Cheryl, Reply
R1: Dear Cheryl: Buying granite through a builder is not one my favorite! All too many times one does not get what one pays for, but what the builder pays for! About the sealing issue, it all depends on the “granite”. Many do not need to be sealed at all and could develop problems if you seal them anyway. Other do need to be sealed with a good-quality impregnator sealer and, of course, the “bestest” of the best is my outlandish MB-4 that comes with a 10 warranty (you need to apply it only every 10-years!). Maurizio, Expert Panelist
Q 8109: Hi! I am most interested in your reasons why slate floors are not a good idea. I have not installed one yet but was thinking about it. I see all those unanswered slate questions on the website and wonder.. Thanks for responding, Kade, Reply
R1: Dear Kade: First off, by saying sate you’re saying absolutely nothing. There literally hundreds of different types that range from almost acceptable, to materials that crumble under your feet or get melted in water. Regardless, even the almost acceptable types scratch and etch (“water stains”) like crazy and the damages can’t be repaired because of the natural cleft finish usually slate (whichever it is) comes in. Maurizio, Expert Panelist
Q 8108: We are putting in a new kitchen, and are looking at granite benchtops. I am particulary interested in Tan Brown granite which I've gathered is from India. Could you please let me know if this particular granite is suitable for this application , and how it compares with other types, does it need sealing?, etc. Also if there are any other granites that are similar to Tan Brown that you would reccomend. Have found your website very comprehensive and very informative, keep up the good work. Thankyou, Brian.Reply
R1: Dear Brian: Like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor! In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist
Q 8107: We just moved into a house with granite kitchen countertops (yellow vincenza). The sink in the kitchen is undermount. The granite around the perimeter of the sink in 3 or 4 areas appears to be water stained (its much darker in color to the rest of the granite). The house has been vacant for awhile, so I believe it has had time to dry. Is there anything we can do to lighten these areas up? Will resealing it seal in these dark areas? Thank you in advance for any advice you can offer. Mike, Reply
R1: Dear Mike: Trust me: that stain was there ever since the installation! I’m ready to bet my last $ that’s the plumber’s putty they used to install the sink to the back of the stone. Considering that it had ample time to cure, it will be extremely difficult removing that stain. But first, the sink must be dismounted and all the plumber’s putty thoroughly removed. Only then will you attempt to remove the stain. When it comes to stain removal, either you buy one of those expensive “Professional kits” (that no true professional ever uses!) at a stone retailer near you, or you can spend less money and get my comprehensive guidelines on how to remove stains by using inexpensive and far more effective means that you may already have in your household! Such impressive piece of literature will also tell you how to tell stains apart from “stains”, and what to do about the latter! Maurizio, Expert Panelist
Q 8106: Hello. I just found your web site and wish I had found it prior to just installing my new Venetian Gold kitchen countertops. Apparently they are not truly granite and are more porous than you'd like for a kitchen. The fabricator sealed them by applying one coat of something. I notice that the counters show water marks that dry quickly. I also put a bag of cranberries on the counter and now have a red stain. I've read how to remove this stain. My question is, should the fabricator come out and reseal the countertops over a period of days or can I do that myself? I have purchased Prosoco Standoff SLX100 Water and Oil Repellent. Is he just using the same thing as I am? Thanks - Linda, Reply
R1: Dear Linda: Clearly your countertop was not sealed properly. But you have to remove the stain first. When it comes to stain removal, either you buy one of those expensive “Professional kits” (that no true professional ever uses!) at a stone retailer near you, or you can spend less money and get my comprehensive guidelines on how to remove stains by using inexpensive and far more effective means that you may already have in your household! Such impressive piece of literature will also tell you how to tell stains apart from “stains”, and what to do about the latter! Maurizio, Expert Panelist
Q 8105: my wife wants a honed carerra marble kitchen countertop everything i've read says it stains, is there any sealer that will work or should i convince her she is nuts thanx mark, Reply
R1: Dear Mark: It’s a culture issue. All throughout the Mediterranean basin marble is a very popular stone as a kitchen countertop and everybody enjoys it. (Limestone is not so popular, but certain types of limestone could be acceptable in relation of what follows.) In Northern Europe and all throughout North America, many like the way it looks, but nobody enjoys it! How’s that? For the simple reason that In Southern Europe they never install a polished marble countertop (or a polished marble floor, for that matter). They start from a hone-finished surface and then they start using and abusing it. They usually don’t even bother sealing it with an impregnator. (Most people in that region don’t even know what a sealer for stone is!) The “worse” it gets, the better they like it! It’s considered “aging.” It’s like a pair of old blue jeans, if you know what I mean: a highly sought “lived-in” look. While the looks of an old pair of jeans is very much appreciated in Northern Europe or in North America, too, the same principle does not seem to apply to stone. Most people over here expect their stone to look like brand-new all the time, and any “change” is not considered “aging”, but a damage that needs to be rectified. Hence the problem. The question now is: regardless of your geographical location, which one of the two groups do you belong to? :-) Maurizio, Expert Panelist
Q 8104: I have been reading and learning from your web site. It's a wonderful source. We're redoing our kitchen and have decided on Laurentide. We can't get any info on it aside from what the supplier has told us. It passed the lemon test but where can I learn more about it. Thank you, Lubna, Reply
R1: Dear Lubna: Laurentide is a green Charnockite from Quebec, Canada, quarried in the valley of the Saint Laurent river (hence the name). Is a very good stone, but there are many other very good green “granites” – Charnockite or otherwise – available. What I ma\ean by that is that one of the most common mistakes made by people shopping for a granite countertop is use the stone they like as the deciding factor. A stone will never make you happy or sorry. The fabricator who’ll handle it will!! What I mean by that is that like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor! In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist
Q 8103: I have quite a bit of metal lab cabinets that have black granite tops. I assume it is because it was in a lab. It is dull and ,ugly. Can I restore it to a rich black color and use in my home kitchen? Thank you, Mike, Reply
R1: Dear Mike: Assuming that it’s granite, it could be done, but the only way to do a decent job is to have the sections of the countertop taken to a fabrication facility with the equipment for surface polishing. Considering that’s a lab, are you sure it’s granite and not soapstone? Maurizio, Expert Panelist
Q 8102: Dear Sir, We have a beautiful Japanese style black marble sunken tub and shower. We recently hired a professional to come in and clean and polish the marble. It looks great when he leaves but after a week, the bottom floor of the tub and shower develop a white cloudy film that only goes away when the tub is wet. The walls and steps do not have a problem, only the floor. He has been back twice, but the problem still persists. I am desperate...I want my marble to be beautiful again and I am praying that it is not ruined. Please help. Kindest regards, Tiffany & Paul Woodard, Reply
R1: Dear Tiffany & Paul: The marble refinisher you hired is probably very good at re-polishing stone, but he can’t see beyond the surface of the stone and it cosmetic needs; nor he is able to evaluate and assess what he sees, which is clearly a structural problem. The whitish deposit that you have on your tiles is efflorescence – a mineral salt that’s produced by the stone itself due to a constant migration of moisture through its core. Translation: you have water under the floor tiles of your shower stall and tub. If you check your grout and caulk line you will notice that some of them are open. Solution: the floor tiles must be ripped out and installed anew. Of course, such type of installation goes beyond the requirements and specifications of the installation of a regular dry marble tile floor. Some deficiency in the installation that could be tolerable and go unnoticed on a dry floor will become cause of installation failure on a wet one. If your need more information and precise specification on how to install a marble floor in a wet environment, Maurizio, Expert Panelist
Q 8101: I am installing a faucet on a corian vanity top. Can I use plumber’s putty to seal the faucet to the corian? Reply
R1: Dear Charles: I am rumored as knowing a couple of things about natural stone. I never bothered trying to learn anything about plastic; therefore I have no answer to your questions. You should ask to the solid plastic people. (Oops, I meant: “solid surface” – whatever that means! Same diff anyway!) Maurizio, Expert Panelist
Q 8100:We have a medium gray color granite countertop in our kitchen. Recently, we were washing a large stoneware serving tray and set it on the countertop to dry. When we went to put it away the following day we notice a light spot on the granite exactly where the serving tray had been. How do I go about returning this area of the granite to its matching color? Many thanks, John, Reply
R1: Dear John: If it was only water it should come back to its original color as it dries completely. It may take a few days. If it was something else instead, you have a stain that needs to be removed. When it comes to stain removal, either you buy one of those expensive “Professional kits” (that no true professional ever uses!) at a stone retailer near you, or you can spend less money and get my comprehensive guidelines on how to remove stains by using inexpensive and far more effective means that you may already have in your household! Such impressive piece of literature will also tell you how to tell stains apart from “stains”, and what to do about the latter! Maurizio, Expert Panelist
Q 8099: Can you give your opinion about slate? We're considering it for an outdoor application. On the patios and barbecue surface as well as a waterfall feature for the pool. (It would be mostly dry). Is this material a good choice? We wanted something that wouldn't be slippery when wet. J in AZ, Reply
R1: Dear J in AZ: By saying slate you indicated oh … a couple of hundred different types of stone, some of which are almost acceptable, while some others, at the other end of the spectrum, will literally crumble under your feet, of melt in water! However, even the “best” slate is, IMHO, only good for roofs, chalk-boards, and pool tables. End of the list. Oh, I’m sorry, I almost forgot: slates - all of them – are also good for indoor walls. (Outside of a shower enclosure, of course.)
Maurizio, Expert Panelist
Q 8098: I have just begun to explore your website, and know that i have many more weeks of fun reading ahead of me my question is, is "black galaxy" or "seaweed green" a suitable choice for counter tops? we will be installing tiles rather than slab, because it is much cheaper on our budget i read that some granites need to be sealed, and some don't...so what is the prognosis for both of these granite types ? thank you very much, and have a great 2005 Bill i, Reply
R1: Dear Bill: Have a great 2005, too! Both stone are two-thumbs-up! As for the sealing, BG won’t need any. About the SG I don’t remember, but you can easily find that out by yourself by running my little lemon juice (and oil) test. Now remember, it’s never too early to think about the proper maintenance of your stone. The issue of what you’ll be doing day in and day out to your stone is far more important than the sealing itself and it’s all too often neglected. Maurizio, Expert Panelist
Q 8097: Hello, my name is Kevin Jerome from New Jersey. Myself and my wife have a polished surface marble "tile" floor foyer. The marble tiles are 12 x 12. Over the past approx. 6 years there are sections of the floor that are now totally "dull" with no shine left, and there are some stains, and some scratches.
We would like to know which product or product(s) we could use to "restore" the marble to it's original shiny and clean finish. I already own an industrial/professional 7" automotive electrical buffer. I could use this if needed.
We need a product to first "clean the marble" and then we need a product that will bring back it's initial "shine" and "high gloss". Please advise which product or product(s) that we would need to purchase from you and please also advise "step by step" instructions on how to use each product correctly.
Thank you very much for you help. p.s. The marble is white with grey veining through it, if that matters :-) It is also "shiny" or had a very high gloss finish originally. The marbe that we have on our fireplace is the same as the marble we have on the floor and the marble on the fireplace is still in brand new condition with a very high gloss finish. This is what we want our "floor" marble to look like once again.
WHEN YOU RESPOND, PLEASE INCLUDE A WEBSITE LINK TO YOUR SITE WHERE WE CAN FIND THE PRODUCTS THAT YOU MENTION WE NEED TO PURCHASE. Or at least your Home Page website link, so we remember what your website address is when you respond.
If you do not carry the products that we need, we would greatly appreciate it, if you could refer us to another website or retail store that would be able to help us out. We already tried Home Depot and Lowes and they do not have what we need for our situation. So any suggestions would be greatly appreciated if you cannot help us directly. Have a great day and HAPPY NEW YEAR TO YOU AND YOUR FAMILY!!!!!! Kevin, Reply
R1: Dear Kevin: Happy New Year to you, too!
The reason why your marble is not as shiny as it used to be is very simple: you people have the nasty habit of walking on your floor! :-) You don’t have stains: you have etchings (dull “water spots”) on your floor. It doesn’t need to be cleaned: it needs to be refinished by grinding, honing and polishing.

You will not find anything of what you’re looking for at the big box or other hardware and rental stores, but I do have what you need! I do sell professional equipment and material to refinish marble floors; the “basic” setup will set you back at least $3,500.00. What’s more, while what you need to use can come by truck (or you can come and pick it up by yourself since I am in NJ, too), knowing what to do with it does not. But no problem! I have a class on stone restoration coming up in two weeks out of my state-of-the-art facility in Philadelphia. It’s a three-day class with lots of hands-on; I realize that, considering the extreme complexity of this particular trade, it’s not much, but it will at least teach you the basics. The cost is $800.00 plus traveling, food and lodging, Maurizio, Expert Panelist

Q 8096: how can mastic be removed from unsealed slate? Reply
R1: Dear Jerald: Try with a paint stripper based on Methylene Chloride. It is a distinct possibility, however, that mastic may have etched the surface of the stone. The fact that it was not sealed is totally immaterial. Maurizio, Expert Panelist
Q 8095: About 6 months ago, we remodeled our kitchen and installed peacock granite with an eased edge. Now we have about 20 chips in our granite (all on the edges) and our dealer says that granite the most he will do is to patch it. Is it true that the granite is heated when it is cut and that too much heat will cause this condition? Or did we just receive inferior goods? Any thoughts? Thanks. Hap, Reply
R1: Dear Hap: The heat generated over the cutting is immaterial. You didn’t receive inferior goods, either. You just received bad advice. Charnockite (that is what Verde Peacock is) is prone to chipping due to the natural structure of that particular stone – which overall is excellent – and an eased-edge was the last thing that you wanted due to the possibility of chipping. For stones like VP, the best possible edge is full Bullnose. Maurizio, Expert Panelist
Q 8094: Is there any way to seal granite in a natural way......or any sealing product that is not poison and food can be prepared on it????? Reply
R1: Dear Housewife: And since when an impregnator sealer fort stone is poisonous?? I never heard of such a stupid thing!! Once the resin that’s sent inside the stone is cured is totally inert. I really don’t know who gave you that silly idea, but I bet that you among your cookware you have some coated in Teflon ™!... Now that we clear that out, the real question is: does you granite really need to be sealed at all? Maurizio, Expert Panelist
Q 8093: I have been looking at all of the Q&A's you have on your site, but do not see much about Carrera marble countertop. Is it a viable solution in the kitchen? It's just so classic looking and I really dislike the polished granite vibe. Is it just a complete disaster to do? Jeannette, Reply
R1: Dear Jeanette: It’s a culture issue. All throughout the Mediterranean basin marble is a very popular stone as a kitchen countertop and everybody enjoys it. (Limestone is not so popular, but certain types of limestone could be acceptable in relation of what follows.) In Northern Europe and all throughout North America, many like the way it looks, but nobody enjoys it! How’s that?
For the simple reason that In Southern Europe they never install a polished marble countertop (or a polished marble floor, for that matter). They start from a hone-finished surface and then they start using and abusing it. The “worse” it gets, the better they like it! It’s considered “aging.” It’s like a pair of old blue jeans, if you know what I mean: a highly sought “lived-in” look. While the looks of an old pair of jeans is very much appreciated in Northern Europe or in North America, too, the same principle does not seem to apply to stone. Most people over here expect their stone to look like brand-new all the time, and any “change” is not considered “aging”, but a damage that needs to be rectified.
Hence the problem. The question now is: regardless of your geographical location, which one of the two groups do you belong to? :-) Maurizio, Expert Panelist
Q 8092: Hello My boss has a huge, beautiful inlaid marble floral design dining room table. It was made in Italy by Raffaello Romanelli, S.R.I., in Florence. The artist's name is Scagliola. The table top has become dull. What short of refinishing could they use to bring out the shine without damaging the lacquer and the painting? I read just about your entire website on questions and answers but didn't see a question exactly like the above.Thank you so very much for any suggestions you may have. Do you have any idea what this might be? Marsha, Reply
R1: Dear Marsha: I may be wrong, but I believe that the material the table is made of is scagliola. Which means that it is not the name of the artist. Scagliola is some sort of “lost art” that only a few can still perform. It was born at the time of the De Medici in Florence in the 13th century as an alternative of marble. In other words, “the poor man marble”. However, as the technology of working scagliola improved over the generations (scagliola is gypsum mixed with the so called “colla tedesca” = German glue) it became an art of its own.
Inasmuch I am a profound admirer of scagliola, unfortunately I don’t know much about the proper restoration procedures to be implemented on such material. However, if by wetting the damaged part with some water it (temporarily) disappears, then the product mentioned by Mr. Romanelli is probably a color enhancer, like my MB-6.
And don’t worry about the lacquer and the painting. There’s no lacquer on that table and the color in scagliola is solidly mixed with the material itself. Maurizio, Expert Panelist
Q 8091: Hi, I am hoping you can help me. I purchased a bathroom vanity that has a black marble top. A bottle of liquid soap sits on top, but not anymore!! When my children washed their hands they pumped too much soap and on many occasions left puddles of soap around the base of the container. Now there are white stains that I cannot clean. Please help, what can I do. Thank you so much, Denise, Reply
R1: Dear Denise: The soap in the bottle was obviously not neutral and its pH activity etched the surface of your marble. What you have are not stains, but rather marks of corrosion, that is surface damages. Your only option is to hire a bona fide stone restoration contractor who will lightly grind (hone) and polish your stone.
Now, you’d better watch out! I consider stone refinishing as the very pinnacle of all the activities related to stone from a professional point of view. Unfortunately, there are a lot of quacks on the loose out there!
How could you tell a champ from a chomp? Could you trust the recommendation of your local stone distributor, or contractor, or your interior decorator? Hardly! Maurizio, Expert Panelist
Q 8090: After reading all the advice you have on your forum I think I am in trouble with the travertine installation I am doing... I am really interested in your comments, I hope the situation is not that bad.
Basically, I installed 18x18" travertine tiles on the stairs in my condo, two 18" tiles split in half cover one step precisely. I use cement board for backing the tiles up.
The problem is that I butt-joined them. I am about to install the rest of the travertine in my corridor, and I was thinking of butt-joining there too. The reason is that first it looks much nicer, second butt-joining will match the butt-joinied tiles on the stairs. I understand that this kind of installation is prone to leaks, but then
again it's not a bathroom... I guess what I am asking is, if some water gets spilled on the floor, would it lead to warping? If a tiny amount of water gets through the tiles, isn't it going to evaporate, or would it just accumulate until over time the cement board gets soaked? Any advice is greatly appreciated! Please help! Thanks, Emil, Reply
R1: Dear Emil: The problem with butt-jointing tiles in a shower stall is that as soon as the little grout bridging the bevel of the tiles will come out, water will find its way under the tiles and create all sorts of problems, which will eventually lead to a total installation failure. Of cours, this is not the problem in a foyer floor. The little water that could find its way in between the tiles while, say mopping, will hardly do any damage. The real problem with butt-jointing a floor is that the tiles don’t have any support from the grout and chances are that they will become loose and chip along the edges. The grout is part of the installation, not a decoration. Maurizio, Expert Panelist
Q 8089: We will be demolishing and rebuilding our home soon (long story) and I currently have a large grey marble kitchen island - love the color and veining but hate the etching. Anyway, my question was, if possible do you think I could use it in my bathroom at countertops instead with a honed finish? It is a large and expensive piece, I'd hate to just trash it. Karen, Louisiana, Reply
R1: Dear Karen: Regardless of the soap scum hard to clean, the generic soap scum remover you used actually damaged your tiles by corroding them (etching), which is something you already realized.
At this point your only option is to hire a bona fide stone restoration contractor who will lightly grind (hone) and polish your stone. Be ready to pay big bucks!
Now, you’d better watch out! I consider stone refinishing as the very pinnacle of all the activities related to stone from a professional point of view. Unfortunately, there are a lot of quacks on the loose out there!
How could you tell a champ from a chomp? Could you trust the recommendation of your local stone distributor, or contractor, or your interior decorator? Hardly! Maurizio, Expert Panelist
Q 8088: We recently bought a house which has absolute black granite tile in the kitchen. We have noticed that the rims of our pots and glasses are showing on the granite, despite having been cleaned. Please can you let me know the proper procedure for cleaning these tiles? I also do not know whether the tile was ever sealed. Do you recommend sealing, and if so, how often? We obviously need to get the rim marks off before doing any sealing. Thanks. Diann, Reply
R1: Dear Diann: Unless you think a sealer for stone is something that gets applied on top of the stone itself – which certainly not the case – there is not much that a sealer can do with black granite. Actually I lean toward the theory that those tiles had indeed been sealed, and the sealer is actually creating the problem. Black granite should not be sealed, period. At this point you should try to clean your tiles with a potent paint stripper based on Methylene Chloride. (Nasty stuff! Keep all your windows and doors open and carefully follows all precautionary directions printed on the can.) Maurizio, Expert Panelist
Q 8087: My Church just installed about 10000 sq ft of Gibli. Should we seal it? And how? With what sealer? It appears to fairly absorbant I'm afraid...help? God Bless You, Kassem, Reply
R1: Dear Kassem: You’d better believe it has to be sealed!! You will need to apply a good quality impregnating sealer, like my outlandish MB-4. Consider that you will need to apply the product three times to insure proper sealing; therefore you will need approximately 40 GL of the stuff to treat 10,000 square feet. It’s expensive, but it comes with a 10-year warranty, which means that you won’t have to apply it again for the next 10 years, if the floor is maintained properly. If you’re interested, I can give you a good price for 40 GL. As you will purchase the stuff, I will be glad to instruct you on how to apply it easily and effectively over such a large-scale project. Maurizio, Expert Panelist
Q 8086: I am looking for a sealer to apply to granite kitchen counter tops that have not been sealed for at least 5 years. We just purchased this home, and the previous owner had not applied anything.
As far as I can tell, there aren’t any apparent stains, for the granite is a blend of various tones of black and taupe. I am concerned about the lack of sealer in the past, and would prefer to “start off on the right foot” so-to-speak and seal the counters soon. As well, for ease of application, my preference would be for a paste sealer, as opposed to a liquid sealer. Is there such a product? Given what I have stated, which is all I really know, do you have any thoughts about sealing the counters, and if so, a recommended product? Thank you so much, Charlene Vigil, Reply
R1: Dear Charlene: Pretty confused about sealers, aren’t we?! :-)
First off, if your stone does not need to be sealed, you do NOT want to seal it. Sealing it anyway would certainly not represent my idea of “starting with the right foot!” So, the first thing to do is to find out if your stone – whatever it is – needs to be sealed at all. Spill some water, let it sit on the stone for a few minutes, wipe it dry and observe if the areas where the water has been sitting have become any darker (temporarily). If so, then you will apply my outlandish MB-4 to your countertop. If not, forget about the sealing thing altogether!
Having said that, a sealer for stone is a below-surface product: it only deals with the inner porosity of the stone, and to do that it MUST be absorbed by the stone. A sealer for stone does NOT coat its surface; in fact, the most important phase of the application of a stone sealer is to make sure that every residue of the product is totally removed from its surface. Hence, there’s no such a thing like a paste sealer. All in all, if you really want to “start with the right foot”, you should concern yourself with what you will be treating your stone on a daily basis, rather that its sealing, which – if needed at all – is something that one does every few years. Maurizio, Expert Panelist
Q 8085: We are putting in a new kitchen and are trying to keep the vintage look of a 1920's bungalow. We like the look of the matt finish and stain resistance of soapstone. We have read that Italian Sandstone is a more durable stone. Is this true? Is Sandstone pourus, and can it be treated with mineral oil to darken like soapstone. You mentioned in one of your responses that honed granite is higher maintenance and more prone to stains. Are there other options to consider as an alternative and what are your feelings about Soapstone for countertops. Thank you for your time and all the valuable information your site provides. Reply
R1: Dear Alan: Italian Sandstone??... Which one?
Sandstone in general (which is an incredibly wide term! Some of them are terrible!) is porous and needs to be sealed real bad. The mineral oil treatment is not advisable with such material, but a stone color enhancer (like my outlandish MB-6) will make it darker. The mineral oil treatment on soapstone is not meant to make it darker: it’s meant to keep it moist (don’t forget that soapstone is talc). The darkening is only a by-feature. As a mechanic I do like soapstone better than any other material if you want that particular rustic look. Maurizio, Expert Panelist
Q 8084:We just have our kitchen counter top installed with light color granite and marble counter in the bathroom. We did not seal the stone in timely manner so the granite counter has the streak of darker color all over the counter especially around the faucets and the sink. Now we are waiting for the granite to dry in order to put the sealant on. Will the granite ever to get dry? Which is the fastest way to dry it? I tried to use the heat gun and did not seem to do any trick! What should I use to seal under the faucets? I was told by the store to remove the gaskets and apply the Kwik Seal Plus (kitchen & Bath Adhesive Caulk ) between the faucet and the granite? Chutima Reply
R1: Dear Chutima: I really don’t understand what you did to your countertop while sealing it to have all those darker streaks. Besides, a sealer is not supposed to be applied onto the stone, but inside it. Considering all the money your fabricator made out of you, I’m sure they will be more than glad to assist you. Maurizio, Expert Panelist
Q 8083: I have been reading your website and have found it very enlightening. Unfortunately, I am reading it because I have run into a problem that many seem to be facing...the dreaded rings left behind due to acidic juices. I unfortunately was ignorant to the relationship between acidic juices and granite or the sealer used on the granite (I left some bottles of beer that had lime in them sit over night instead of cleaning the area immediately). First off, I would like to know if my stone type falls into the 2% granite category or the 98% "granite" category as discussed in R1 of Q2238. The granite that I have purchased is called Indian Premium Black (also referred to as Absolute Black). The second question refers to what actually happened with my counter-top. I know for a fact that the fabricator sealed my counter-tops when they installed them (not sure what the product was, but can find out). So according to responses on your site, I am to strip all of the sealer off of the stone because it is actually the sealer that was affected by the lime juice? Is this correct? Will that take away some of the depth/color/shine of the stone? Is it possible to fix the problem by applying the initial sealer type over the "etched" areas in an attempt to fill in the rings and then take precaution not to let things sit on my counters? Any help would be greatly appreciated. Thanks, Charles, Reply
R1: Dear Charles: Your stone is Dolerite. It’s better than true granite, if it is what they told you it is. While you actually figured out the real culprit of your situation, you seem to be quite confused about the features of a sealer for stone. You’re in direct contact with me now. Your questions require more attention than usual. Maurizio, Expert Panelist
Q 8082: We want to have granite countertops installed but do not want to outlay the expense also for new cabinetry. Our current cabinets are "ok" - but at some point, down the road, we will want to replace. We understand that we will have to remain within the footing of the current cabinets. Question is: how difficult and risky is it to remove granite tops and then have them reinstalled? Is this something, in general, you do not recommend or is this ok to do? Thanks for help! I will definitely try the lemon test! Reply
R1: Dear Kathy: Depending on the “granite” and th size of the slabs, it may turn out a very risky proposition, and no fabricator worth their salt would ever take responsibility if the countertop will crack over removal and re-installation. It is doable, mind you, but Now remember, it’s never too early to think about the proper maintenance of your stone. The issue of what you’ll be doing day in and day out to your stone is far more important than the sealing itself and it’s all too often neglected. Maurizio, Expert Panelist
Q 8081: I have granite countertops in the kitchen and bathroom of a new home. I don't know the name of the granite but it is dark (black with grey speckles). The surface all over the house is dull. I have used the Marblelife Granite cleaner and all it seems to do is make it look beautifully dark but it leaves an oily residue and then any water that gets on the counter makes it dull again. What do I do? Do I need to get someone in to refinish the stone? Best, DINA, Reply
R1: Dear Dina: I honestly don’t understand your situation. You mention something on the line that “The surface all over the house is dull.” Does that mean that your granite was delivered with a hone finish? And if so, why would you like to have it shiny now? Could you please clarify? Better yet: since you bought the cleaner from my competition, I think it’s only fair that you ask Marble lilfe. You will find out that they know everything about granite and then some! Maurizio, Expert Panelist
Q 8080: We are in Staten Island NY -- about 10 years we installed matched slabs of travertine over a brick fireplace ceiling to floor. On one side of the fireplace there has developed a crack across the slab about 2 feet up from the raised hearth --is there anything that can be done to fill the crack and possibly faux paint it to disguise it-- it would probably have to be a material which could expand and contract-- otherwise short of removing the entire side slab-- is there anything that can be done?? Sincerely, Joan, Reply
R1: Dear Joan: Color matching epoxy was the first answer that came to my mind; but then, you may be right: it would be probably better to use something flexible. Then the choice is clear: color matching caulk. It available in many colors and if you do the job right it should blend in pretty well. Don’t expect an invisible mending, though! Maurizio, Expert Panelist
Q 8079: My wife and I are having a new house built. Our builder has given us a 4000 dollar allowance for the granite. He did a cost analysis and said that the installer he works through has 6 colors/grades of Granite for that price. I have been trying to read up on what to look for but have been unable to find a definitive answer. COuld you let me know what I'm looking for, besides color, so I can make a choice that will make this investment worth it? Thanks for your help. We are going to look tomorrow so a quick response would be MOST appreciated. Reply
R1: Dear Inquirer: Unlike most other inquirers at this stage you don’t seem mostly interested in the color of the “granite” and/or its physical characteristics. (It’s human nature at work, I reckon!:-)). In fact, how about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Truth is: the human factor is far more important than the stone itself and should be the only true deciding factor! In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either doctored (which is bad), or resined (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo?! And again: a reputable fabricator will only carry high-grade slabs, not some special! Maurizio, Expert Panelist
Q 8078: Hi. We have a question regarding our blue pearl granite - we just moved into this house 6 mos ago, and the blue pearl granite was installed back in 2002. It is beautiful. I was just reading on your site that you are not supposed to seal this granite. We didnt know that and we did. What will happen to it? I also noticed a few little "chips" in certain spots on the countertops - can this be caused from the sealer??? Can we fix this without a costly repair? Any info is greatly appreciated - Thanks. Jodi, Reply
R1: Dear Jodi and Tom: Apparently you were lucky enough to have used one of those impregnator/sealers that are not affected by most household acids. So, nothing is going to happen. You just wasted time and money.
As for the chips, no, of course, they have nothing to do with the sealer. And, no you can’t fix them yourself. You will need to have either your fabricator come back, or a professional stone refinisher. Maurizio, Expert Panelist
Q 8077: Dear Maurizio, I have been reading your answers on Findstone.com and am really impressed with the wealth of information and depth of the advice that you have given. Unfortunately, I haven't come across a solution to the particular problem I am facing in my home right now.
We recently renovated our home and had the living room floor done in Camillia Pink granite tiles from China. Shortly after moving in, uneven dark patches started appearing on the floor tiles. Our contractor believed that it was just moisture and said to give it a couple of months. 6 months later, the dark patches had spread and our contractor finally engaged a stone flooring expert to figure out what was wrong. The flooring expert tested out a small area with hydrogen peroxide powder but that had no effect. He then tried placing a chemical sheet (we were not told what chemical it was) and this seemed to work on the tested area but the dark patches returned within a couple of days. Finally, the flooring expert tested the tiles with an electronic dampness detector and confirmed that the staining was due to moisture in the tiles. He said that he could treat our tiles with the chemical sheet but he could not guarantee that the staining would not recur if the source of the moisture was not identified and eliminated. He then tested our walls and pillars and confirmed that the moisture was not seeping in from the outside. The only explanation he had was that the moisture was coming out of the ground.
We are not sure how this could happen since we had seen our contractor cover the ground with a thick layer of waterproofing material before laying the granite tiles. Neither our contractor nor the flooring expert has been able to offer a permanent solution to this problem, both saying that the problem would just recur even if the tiles were treated. This is, of course, unacceptable to us and I hope that you can help us with this extremely unsightly problem. What can we do to remove the dark patches permanently? Twang, Reply
R1: Dear Twang: Not much, really. I must concur with the floor expert that you have a recurring case of moisture under those tiles, despite the water-proofing membrane. Without actually seeing your situation and removing a couple of tiles, that is the only conclusion that I can come up with. Sorry. Maurizio, Expert Panelist
Q 8076: White marble counter tops were in the home when we purchased it. we are very careful with the marble but would like to find the best sealer to use on natural marble to help on the maintance of the soft porus finish thanks calvin smith, Reply
R1: Dear Calvin: There’s no such an animal, Calvin. Marble is not that soft and it is NOT very porous – contrary to widespread popular misconception. The problem with marble is its inherent sensitivity to pH active spills. Anything acidic will etch the surface of the stone on contact (“water stains” or “water rings”), and no sealer for stone in the entire Milky Way will ever do the firs thing to prevent that. Chemistry can not solve that problem; only alchemy could … :-) Maurizio, Expert Panelist
Q 8075: We just had limestone counters installed in the kitchen-our decorator chose them. Will they stain or scratch? Was this a bad choice? Reply
R1: Dear Steve: If you ask me, since I have to draw my conclusions within the prevalent reality of the environment I operate within (North America) the answer is: Yes, it was a bad choice. But … the following copy/past answr I gave a while back to some one else will clear out better my statement above. It’s a culture issue.
All throughout the Mediterranean basin marble is an very popular stone as a kitchen countertop and everybody enjoys it. (Limestone is not so popular, but certain types of limestone could be acceptable in relation of what follows.) In Northern Europe and all throughout North America, many like the way it looks, but nobody enjoys it!
How’s that? For the simple reason that In Southern Europe they never install a polished marble countertop (or a polished marble floor, for that matter). They start from a hone-finished surface and then they start using and abusing it. The “worse” it gets, the better they like it! It’s considered “aging.” It’s like a pair of old blue jeans, if you know what I mean: a highly sought “lived-in” look. While the looks of an old pair of jeans is very much appreciated in Northern Europe or in North America, too, the same principle does not seem to apply to stone. Most people over here expect their stone to look like brand-new all the time, and any “change” is not considered “aging”, but a damage that needs to be rectified. Hence the problem. The question now is: regardless of your geographical location, which one of the two groups do you belong to?” :-)
Maurizio, Expert Panelist
Q 8074: I have recently acquired an antique 1880's table with a white marble(grey veining) top that has several areas that appear to me to have been lightly etched. Knowing that vinegar and water makes windows smell odd and is not beneficial to marble, I used a mild soap and water solution to clean the surface. I was hoping that it might have an effect on the surface but, other than removing some obvious surface dirt, that process convinced me that the problem was surface etching.
How do I determine if this particular piece is a candidate for resurfacing? It is marble typical for the time and application. Bill, Reply
R1: Dear Bill: You did real good not to use vinegar! Well, after so many years, I would be extremely surprised if your top didn’t need to be reground and re-polished. Get hold of a bona fide stone restoration contractor in your neck of the wood. Maurizio, Expert Panelist
Q 8073: I would like to either refinish or have refinished my 15 year old polished travertine. where to start? Audrey, Reply
R1: Dear Audrey: Your only option is to hire a bona fide stone restoration contractor who will lightly grind (hone) and polish your stone. Now, you’d better watch out! I consider stone refinishing as the very pinnacle of all the activities related to stone from a professional point of view. Unfortunately, there are a lot of quacks on the loose out there!
How could you tell a champ from a chomp? Could you trust the recommendation of your local stone distributor, or contractor, or your interior decorator? Hardly! Maurizio, Expert Panelist
Q 8072: My husband brought home a table for the kitchen that he bought at an auction - the problem is I don't know if it is soapstone or limestone or what, I would like to try to put something on it for protection- to make it easier to clean. Could you please help me try to figure out what it is ? It is light gray, absorbs water and the edges have a tendency to get dirty.
I appreciate any help or thoughts that you can give me. thank you, Linda, Reply
R1: Dear Linda: The inly thing that I can tell you for sure is that if it does absorb water it can’t be soapstone. Other than that, it could be sandstone, limestone, schist … Who knows! If the edges are smooth you could clean them with sandpaper (it’s not a typo) and then apply a good quality impregnator/sealer to your table top like my outlandish MB-4. That will take care of the absorbency of the stone. After that, you will take good care of your stone with my incredible MB-5! Maurizio, Expert Panelist
Q 8071: We have countertops of White Kashmire. I noticed a wing sauce (hot tomato sauce) stain this morning left over from last nights appetizers. I can't get it to come up. Help! Debbie, Reply
R1: Dear Debbie: When it comes to stain removal, either you buy one of those expensive “Professional kits” (that no true professional ever uses!) at a stone retailer near you, or you can spend less money and get my comprehensive guidelines on how to remove stains by using inexpensive and far more effective means that you may already have in your household! Such impressive piece of literature will also tell you how to tell stains apart from “stains”, and what to do about the latter! Maurizio, Expert Panelist
Q 8070: Hello: I am looking for a granite that would combine the colors of Labrador Antique with the movement of Amber Fantasy or any horizontal, "wave-like" movement, as opposed to the more speckled look. I would appreciate any suggestions you might have!! Thank you! C. McMillan, Reply
R1: Dear Catherine: You may want to consider breeding a piece of Labrador Antique with some Amber Fantasy … Hey, you never know!! :-) Joking aside, I don’t think that you ever be able to find what you’re dreaming about. Regardless, it appears to me that like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor! In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!”Maurizio, Expert Panelist
Q 8069: My gas fireplace is surrounded in what appears to be black slate. On the slate foot of the fireplace, the smooth stone appears to be stained. It is marked by a cloudy discoloration. It looks to me like something such as lighter fluid may have been spilled and absorbed. The stain was there when I purchased the property.
Can you recommend a product the can restore the slate to is original dark color? Thank you in advance for any advice you might be able to provide. Brian Klas, Reply
R1: Dear Brian: Remember this: a stain is a discoloration that’s always darker than the stained material. If it’s a lighter discoloration, then it’s either a mark of corrosion (acid), or a caustic mark (alkali – bleach). There’s not one single exception to this rule! Lighter “stains” are therefore surface damages.
Having said that, this side of a full fledged refinishing procedure to be carried out by a professional contractor, if your “stains” “disappear” when you wet them stone, then the application of my outlandish MB-6, stone color enhancer should do the trick for you in an easy and convenient way. Maurizio, Expert Panelist
Q 8068: I am having my kitchen redone in February and am replacing my formica
counters with granite. At least that is the plan. Also, I am indecisive about kitchen flooring. I have three large and heavy dogs who are quite messy. They like to dump their water dish out on to the floor while I'm at work. I have a cermic tile floor now and I hate it. I can't keep it clean at all. I have tentatively selected Baltic Brown granite counter tops and I
understand that I should make sure the manufature puts a sealer on it before delivery and that the installers reapply a sealer on site. What kind of sealer should they be using and how can I tell whether it was a good sealer? What kinds of problems am I looking at with this type of counter top other than the repeated sealing in a year or 2? Is there a better choice that is dark? I was looking at a laminate wood floor. I like the look of wood but with the dogs dumping water on it and with their claws I worry about the scratching and buckling due to the water standing for part of a day
repeatedly. I was also looking at slate flooring but since the kitchen
floor will also be used in the attached family room, I thought a wood look would be warmer looking. The subfloor is concrete slab. Thanks, Reply
R1: Dear Sharyn: Please, pretty please, keep me out of the decoration business! I’m strictly a mechanic specializing in the maintenance and restoration of stone, period. And as a maintenance man, I can tell you that you do NOT want slate or wood on your floors!! Considering the two big dogs and all the only flooring I would consider recommending is stone look-alike porcelain tiles. As for the Baltic Brown, it seldom needs to be sealed at all. And, even for “granites” the do need to be sealed, the once or twice a year thingie is pure hog-wash.
Like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor! In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist
Q 8067: I have just had Irish blue Granite installed. It has two 10 & 12 inch fissures. The installer says not to be concerned. Should I be? Thanks, PP, Reply
R1: Dear Penn: If I had the slightest idea of what this Irish Blue Granite looks like, I would probably be able to answer your question! :-) I never heard of such a stone – at least not under that name. Therefore I can’t comment on those two fissures. I don’t even know if such “granite” is prone to fissures. One thing is for sure: at 10” and 12” are awfully long fissures in my book! Are you sure they’re fissures and not cracks that the fabricator is trying to pass as fissures? If they are in the middle of the slab they may be fissures, but if they star from the edge, then – most likely – they are cracks. And you do NOT want those. Maurizio, Expert Panelist
Q 8066: I have selected ouro kiwi for my kitchen countertop. I did the lemon juice test and it did not absorb the juice at all. Although I have done much research on granite, I only once saw reference to this color granite being used by someone once. Is there some reason not to use this granite, since I rarely ever see it mentioned on any web site?
Also what is the best edge to choose as far as being less susceptible to chipping, etc? Would you recommend that I use a sealer on this granite? Reply
R1: Dear Barbara: I never heard of that particular stone – at least not under that name. If the lemon juice and cooking oil did not stain your sample, then it shouldn’t need to be sealed. The only thing a sealer does is to prevent liquids from being absorbed by the stone – end of story. The type of edge less prone to chipping is a full Bullnose edge by a large margin. Having said that, I sure hope that you selected the right fabricator! The human factor – that for some reason nobody seems to take into consideration – is the only one that could cause trouble, not a piece of stone! Besides, what’s good the best stone in the world in the hands of some “Michelangelo”? And, believe you me, there are plenty of those out there! All the gripes about kitchen countertop posted in this very site and other internet stone forum have all one common denominator: the fabricator – no exceptions! Maurizio, Expert Panelist
Q 8065: We have a black slate top that sits on a nice wood cabinet. The slate has a few little scratches that are white. What should we do to bring the black color back? Thanks, Vickie, Reply
R1: Dear Vickie: Not much, really. Scratches in stone can only be repaired by grinding the surface of the stone surrounding the scratch, down to the depth of the scratch itself. This can’t be done on slate due to the natural-cleft finish it’s popularly delivered with. That is why I always maintain that slate only belongs on roofs, chalk-boards, pool tables and walls (outside the shower stall) – end of the list. In other installation it is just not serviceable. The only hope you may have is to cover up those scratches with the application of a good-quality stone color enhancer, like my outlandish MB-6. Maurizio, Expert Panelist
Q 8064: My uba tuba granite counters were installed about 1.5 years ago and were sealed (impregnator) by the provider. I have recently noticed a lot of water stains that will not disappear when they dry. There are a lot of stains particularly where we use our dish rack and coffee maker (high traffic area). What would be the best solution to our problem. Linda from London, Canada, Reply
R1: Dear Linda from London, ON: I know exactly what your problem is and I do have the final solution for you. I also know that your fabricator is the sole cause of your problem. Considering the kind of money they made out of you, I think it’s only fair that you give them a chance to rectify the situation they created. Maurizio, Expert Panelist
Q 8063: Hi, We are having a new home built. We chose a "drop in stove". The counter tops are Butterfly Green Granite. With the installation, should the granite to cut around the stove or will there be a granite strip behind the stove to fill in the gap between the stove and wall? I was wondering the proper way of installation. Thank you so much for your help! I will look forward to hearing from you. Happy New year! Diane, Reply
R1: Dear Diane: The best way would be to have a stove cut-out with the two strips before and behind the stove top properly rodded. Now remember, it’s never too early to think about the proper maintenance of your stone. The issue of what you’ll be doing day in and day out to your stone is far more important than the sealing itself and it’s all too often neglected. Maurizio, Expert Panelist
Q 8062: We recently installed about 800 square feet of irregular shaped slate slabs. Our mason was not careful and we have a large number of areas where the mortar is on the surface of the stone and needs to be removed. What is the best and easiest way to remove the mortar stains? Thank you in advance for your help! Boyd, Reply
R1: Dear Boyd: You could try renting a professional floor machine with a heavy-duty scrubbing brush and my MB-3 – soap scun remover. It’s excellent at removing grout film residue, too. However, if the mortar film is too thick it won’t work completely. Maurizio, Expert Panelist
Q 8061: How to clean stains from a marble sink top where a candle has burst causing burn marks? Thanks, Greta, Reply
R1: Dear Greta: I need to see a couple of pictures of your countertop to be able to come up with a solution. Maurizio, Expert Panelist
Q 8060: Hi, I recently purchased 12"x12" marble tiles to put on my counter top, but everybody says not to because it breaks to easily and it soaks up stains? Is this true, since it is not a slab but tiles how will the counter top hold up??? I tested by accident of course a piece of marble and a piece of tile and "oops" dropped both of them from about a foot and a half to two feet off the ground to see what would hold up better and the tile shattered and the marble broke in 3 peices so you tell me. Please get back to me ASAP before I install the much needed counter top. Thanks, Ashley , Reply
R1: Dear Ashley: DON’T!! Forget about the fragility of the marble (all stones are fragile). You just do NOT want polished marble in your kitchen – end of story! Maurizio, Expert Panelist

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Q 8139: We have either silver pearl or black pearl granite. There was a scratch on the surface of 2 of the pieces that they tried to work out and can no longer get it back to the original polish. This was done on the top of the granite slab and is now about 8-12" wide from all that they were trying to do. What can we do to polish this? This is that last thing to be done in our kitchen and I'm very concerned that we may have to start over and get more granite??? Thanks for your fast response. Reply
R1: Dear Michael: Your fabricator was not able to re-polish your stone. There are probably no more than a couple of dozens (and I’m probably being optimistic) all throughout the country that could do a decent job on location. And you’re asking me “What can we do to polish this? Not much, really. Just use your Yellow Pages (Marble & Terrazzo Cleaning) and, while keeping you fingers crossed, see if you’re lucky enough to find one of those 24 guys in your neck of the wood. The only alternative is the replacement of the slab. Maurizio, Expert Panelist
Q 8138: I have a question if you would be so kind as to reply - I understand that "Imperial White" of India is not a " true granite." Is it a good stone to put in a kitchen; I've been told it is prone to staining. Also, what does "water absorption in weight" refer to. I see that Imperial White has a higher percentage number than say, Dakota Mahogany, which I have in my kitchen now. Thank you for your help. Anna Maude, Reply
R1: Dear Anna: Imperial White is a “sponge”. Here, read this: “About the sealing issue, here is an excerpt of my follow up to a thread on the subject of sealing very porous stones that I posted on a different stone-related forum not too long ago:

“I concur with Dave. Two applications of an impregnator are not nearly enough for a "sponge" like Kashmir White. Keep on sealing!! Which brings up a very important point: I receive literally dozens of e-mails every day from inquirers asking about the suitability of one "granite" or another. Many a granite needs to be sealed, and certain "extreme" one need it real bad.
So the question boils down to: “If they apply an impregnator/sealer will I have any problem in the future?”
There's no answer to that. In fact, if PROPERLY sealed with the RIGHT impregnator, the answer would be: “Yes, go ahead and enjoy your stone!”
But that presumes a "perfect world." And we do not live in a perfect world, do we?!...
No matter how good an impregnator is, it is just as good as the operator who applies it. Most of the time, if a stone needs to be sealed the impregnator has to be applied twice (I consider that a minimum requirement, unless we're dealing with dense stones such as honed or tumbled travertine, etc.) But then again, that's only a rule of thumb, because not all impregnators are the same!
With very porous stones like the one object of this thread, at least three applications will be necessary.
And now here comes the kicker: all impregnators on the market will tell you to perform the second application after a couple of hours or so. My own product reads that on the directions printed on the bottle, too.
It's a lie.
An interval of at least 24 hours is required for the best performance.
So, why I, Maurizio Bertoli, the inventor of the motto: "Education before any sale!" ever wrote that on my impregnator/sealer? Because I was losing sales to the lies that everybody else had printed on their products, that's why!
How many contractors do you think there are out there that will take the time to go back to a certain home three time (or more) in three different days to finish the sealing job??!
So, the contractor goes for the "easy" impregnator that says that after a couple of hours you can do the second application! (If they plan to wait THAT long anyway!)
I always try very hard to present myself as a model of integrity and act upon it, but there's a limit. I consider the lie that I deliver as self-defense. For integrity sake I can't keep looking at all the other "salesmen" smiling all the way to the bank and me - with one of the best products on the market - losing dealers left and right because I am the only one who printed the truth on my bottle, can I?...
All in all, I reached the conclusion that, while I always used to consider a sealing job as a contractor activity, it is much better if the homeowner is going to do it. At least they can take all the time the need. After all it's their possession!”

Allow me to tell you, however, that you’re starting your “stone adventure” with the wrong foot!

Like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor!

In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist

Q 8137: I haven't seen anyone ask about "Luna Nero". Its a pretty densely grained black granite and I wonder if you have any advice about using it for my kitchen counters. It does seem like it got just a little dull when I let lime juice sit on the sample overnight (no lemons available) but since it is dense I have high hopes for it. Should I seal it? Reply
R1: Dear: I’ve seen the picture of that stone, but I’m not familiar with it at all. If it left a dull spot that doesn’t come off, you do NOT want that stone in your kitchen, end of story. Allow me to tell you that you’re starting your “stone adventure” with the wrong foot! Like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor!
In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist
Q 8136: I have an on-going bet with a friend, but I cannot find any proof. The bet is that marble is a constant 11 degrees F. cooler than room temperature. Is this true? Thank you. Diana, Reply
R1: Dear Diana: I hope you didn’t bet your last dollar!
You loose! Marble – like any other stone – is plain room temperature.
(Are you suggesting that if you have a piece of marble in a room at 42 degree, if you put a few drops a water on the marble they will freeze??!!) Maurizio, Expert Panelist
Q 8135: A HYBRID OF GRANITE AND MARBLE - DO I I NEED YOUR M9? or should I try the beauty supply version of hydrogen peroxide with what then -- baking soda? do not have any pool chemicals for the moment- there is a poultice called glaze n' seal-- no chemical listings on the jar. You didn't list red wine as organic.. so I couldn't tell
Thanks, Elyse, Reply
R1: Dear Elyse: Candelara?? A hybrid of granite and marble?????... I never heard of such an animal! :-) Go with the Hydrogen Peroxide. If the “marble part” of this hybrid thing was also etched by the acidity of the wine, you will have to re-polish it, too – after you removed the stain. Maurizio, Expert Panelist
Q 8134: When we look at our new “Madera Gold” granite kitchen top at a certain angle there appear to be two black hazy lines about ¾” apart that are two straight to be “natural”. Our first speculation is that bands used for shipping might have caused it. Regardless, they do not clean off and the suppliers suggestion was to use a trichloroethylene containing polishing compound he provided. Any other ideas? Reply
R1: Dear Daniel: No, without actually seeing your problem I can’t speculate. I really don’t know what kind of product the one you mentioned is, either. My question is: why doesn’t your fabricator solve the problem for you? They supplied, fabricated and installed the slab for you, didn’t they? They got paid, too, didn’t they? So, why should you get involved at using a product you’re not familiar with and that could produce unwanted results? Who’s going to be responsible if that product is going to damage the stone in your inexperienced hands? Think about it!
Now remember, it’s never too early to think about the proper maintenance of your stone. The issue of what you’ll be doing day in and day out to your stone is far more important than the sealing itself and it’s all too often neglected. Maurizio, Expert Panelist
Q 8133: We recently had a marble (carrera, I believe) vanity top cut and fitted in a guest bath. Our designer then recommended that we have pieces cut, like a frame, to hold a mirror above the vanity. Of course, this was several weeks after the vanity was installed and the original slab no longer available. The frame pieces are a shade or two darker than the vanity top. Is there a way that I can 'lighten' the marble a shade or two. Many thanks.Reply
R1: Dear Janice: Quick answer: NOPE! :-) Now remember, it’s never too early to think about the proper maintenance of your stone. The issue of what you’ll be doing day in and day out to your stone is far more important than the sealing itself and it’s all too often neglected. Maurizio, Expert Panelist
Q 8132: Hi, I was wondering if you could tell me how marble, granite and travertine compare in price. Is one typically more expensive than the other? Thanks, Reply
R1: Dear: There are very expensive marbles and there are inexpensive marbles. There are very expensive “granites” and inexpensive “granites”. Travertine is more uniform price-wise. The reasons for those huge differences in prices? Strictly demand and supply – as always. Quality has absolutely nothing to do with it. Maurizio, Expert Panelist
Q 8131: My sincere complements on your intelligent and sometimes very witty and clever responses to questions asked. I was so fascinated with your remarks, I read all the Q and A's through completely, chuckled frequently and found out I knew nothing about owning a stone product until now. Keep up the good work. Now my problem: Three days ago, I had prefabricated granite kitchen countertops installed. The counter that holds the sink is discolored around the edge where the sink is. I asked the installer the reason for this and he said that water is used when cutting granite and that it got wet and will dry, might take 1 or 2 months. The installer a coat of applied 511 Impregnator upon installation and told me to apply 5 more coats. The granite is called Golden Garnite. Will this turn out as predicted or am I added to the list of the unfortunate ones? Thank you for being there for us, Nicki, USA, Reply
R1: Dear Nicki: Why, thank you for your nice words!
Five more coats of impregnator?? WOW!! What kind of crappy stuff is that?? (BTW, I do know that product: it’s as obsolete as the calendar of 15 years ago!)
The interesting thing is that your installer applied the sealer without removing the stain first! WOW, again!! And BTW, it ain’t no water! That is the stupid Plumber’s Putty that was obviously used to glue the sink to the bottom of the slab. Bad mistake!! To remove the stain – which is going to be a very difficult and chancy proposition anyway – the sink must be removed, the Plumber’s Putty scraped off, and then you will proceed to poultice that stains with Methylene Chloride only the gods know how many times before the stain will completely disappear. Needless to say, the presence of that impregnator/sealer is not going to make matters any easier!! :-( Maurizio, Expert Panelist
Q 8130: HI! I’m looking for a granite countertop that is very dark. It needs to have some orange-red in it. Browns and yellows may be ok but no pink. Any suggestions? Thank you, Deborah Drake, Reply
R1: Dear Deborah: Do browse through the library of granites available in this website. I’m sure you will find what you’re looking for. However, allow me to say that it appears to me that like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor!
In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special! Maurizio, Expert Panelist
Q 8129: I really hope you can help us...we've just had our kitchen counter installed in 'Marigold' granite. It looks great with our maple cabinets, but the surface feels a little grainy. The supplier has explained that all granite is pitted to a certain extent and the sample we had also had little nicks in it. But we were expecting our granite counter to be totally smooth. I asked if we should be applying some type of sealer, but apparently it's already been sealed. We just want to know if this is normal or if the stone we have is "defective". I should also say that the place we got it from is a reputable company, not a fly by night place, so I'm inclined to believe the guy but my husband is convinced that the granite is defective and needs to be replaced. We would really appreciate any feedback you have on this. Thanks so much, Kerry, Reply
R1: Dear Kerry: As you probably noticed, I try to be the consumer’s advocate all the time. However, in this case your fabricator is right and DH is wrong. All true granites and the vast majority of commercial granites have pits throughout their texture. Your sample had them. Why should you assume that the final product would be any different?
Now remember, it’s never too early to think about the proper maintenance of your stone. The issue of what you’ll be doing day in and day out to your stone is far more important than the sealing itself and it’s all too often neglected. Maurizio, Expert Panelist
Q 8128: Hello....awesome site and will be recommending to friends. I'm getting ready to order granite and have changed my thinking after looking over this site. Although I want beautiful color I will opt for hardness, quality etc. Is there anywhere I could find which ones head the list for durability? I decided to give up on the blacks and go for the whites but don't know if it's a good choice. Also, I was recommended to use something called 'Clearvue' on my granite...never windex etc. I've been using with (I think) great success in my bathroom. Mistake?
Thankyou so much, Carol from New Hampshire, Reply
R1: Dear Carol: You will understand, for what follows, that giving you a list of good and bad guys wouldn’t make any sense. Like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor! In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” And while you are in the “Helpful Hints” section, do spend some time reading all of the interesting FREE articles you’ll find in there, especially the one about cleaning stone with glass cleaner and dish soap! Maurizio, Expert Panelist
Q 8127: I am intending on having honed limestone (blue valley) installed in a powder room. I love the look but am concerned the vanity top may not be a good choice for durability. I realize granite is a better choice and will be using it in my kitchen and two other bathrooms. What should I know before making a final decison. Thanks for your help in this decision. Denni, Reply
R1: Dear Denni: In a nutshell: stay away from it! It will etch and the etch marks (“water stains” and such) will appear whitish. A real eyesore! Giving away free advice and/or literature is nice and makes one feel good, but it don't pay no bills! :-( Maurizio, Expert Panelist
Q 8126: Hi, I’m looking at a granite (?) from Brazil called “Moon White” for my kitchen counter. Can you please let me know what your opinion is of this product and the best way to care for it? Thanks. gis, Reply
R1: Dear Gis: Never let a stone be the determining factor of your decision!
Like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor!
In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist
Q 8125: I recently visited some friends in Italy who have laid this pink “Graniglia” stone in their kitchen, which they tell me is a mix of marble and other stone, has anyone ever heard of it?The problem is whenever something is spilt on the floor it leaves a stain, I suspect it has not been sealed properly, can anyone suggest a stone sealer for this particular stone? Thanks, You Melissa. Reply
R1: Dear Melissa; “graniglia” is an Italian word. The same stuff here is called agglomerate tile, or conglomerate tile. It’s a mix of marble chips and matrix of cement. Being that marble is the main component it’s sensitive to pH active spill and will etch (“water stains” and such). No, there’s no special sealer for that. Maurizio, Expert Panelist
Q 8124: I recently installed honed absolute black granite countertops in my kitchen, in New York City. I have read through your postings on the site very thoroughly, and they've been incredibly helpful. I wanted to verify, though, that I am applying the right solution to my problem. Based on what you've had to say about honed absolute black, you're
probably shaking your head right now. But, even with all the pitfalls,the stone really does look great for the most part. So,
I guess I've made my deal with the devil... I found your site because I was trying to find out what was going on
with my stone. It's a brand new installation, done by a company in New Jersey, which I believe is quite reputable (Bedrock Granite). After the 2 guys who installed the countertops were finished (and applied a sealer-- a Miracle Sealant product -- not sure if it was the 511 Porous Plus or the Impregnator), they mentioned that some dull/lighter gray spots on the countertop (near the seam between the backsplash and the countertop-- where they incidentally applied some glue to bond the two pieces together) were due to the sealant and that they would disappear once I wiped the countertop down the next day with Windex without ammonia. I was skeptical, but they seemed confident and away they went.
I didn't trust the Windex (even without ammonia). So, I wiped the areaswith a Stone Care cleaning product. The dull/light spots did not go away. Day after day, I repeated this process and nothing.... I wasn't sure what was causing this problem. They had surrounded the countertop/backsplash seam with masking tape before applying the glue,
and I thought maybe the tape had ruined the "darker finish." But, after reading through your postings and looking closely at the other granite slab they installed for my bar countertop (which they did

NOT seal onsite and which has a lighter gray color -- and actually matches the lighter spots near the countertop/backsplash seam), I realized that actually what might be causing the problem is the sealer itself. But, I wanted to confirm this with you. Basically, from what I've read from your other postings, I think the sealer that they appliedto the kitchen countertop actually darkened the stone, but because they avoided the area around the countertop/backsplash seam (presumably to
avoid smearing the uncured glue), that area still appears light.
So, would the solution most likely be to strip off the sealant, apply some color enhancer (which I actually have - Stone Care
International'sStone Color Enhancer) and then NOT seal again. The trick is the last part. The granite is absolute black honed from Zimbabwe. Is that really safe to leave unsealed in a kitchen application? I wanted to make sure, because the installer is coming back out for a service call to solve the problem and I wanted to make sure I had all the facts. I didn't want the guy to laugh in my face when I tell him that my countertop doesn't need to be sealed. Thanks so much for your help. It has already made a huge difference in an experience that has been pretty unbelievable... Jason, Reply

R1: Dear Jason: And why should I tell you not to use those products and buy mine instead? I’m not a good “salesman”, you know? Besides, those products are not bad. So, I think it’s only fair for you to call that company up and get their free advice. Don’t you think? At least, that is what I would do. Maurizio, Expert Panelist
Q 8123: Help I got new marble and installer put a wrong sealer on it....it looks terrible what can we do THANK, Reply
R1: Dear: Installer put a wrong sealer on it”. And which is the right sealer for marble?? Why should anybody put any sealer on marble to begin with?? Have your installer come back and take care of the problem that he so uselessly created. And you don’t want to be around when he’ll strip the stupid thing off: he’ll need to use Methylene
Q 8122: We had limestone countertops put in a bathroom; they were apparently sealed before they were dry, and now we have white streak marks sealed in where the limestone was wiped before sealing. Any ideas how to get the sealer off to obtain a consistent color/finish? Thanks for any help, Charley, Reply
R1: Dear Charley: they were apparently sealed before they were dry”. And when did it ever get wet??
What on earth are you talking about with this entire sealer thing?? :-)
Your vanity top was probably cleaned with some harsh chemical or some regular household cleaner that etched its surface. Your only option is to hire a bona fide stone restoration contractor who will lightly grind (hone) and polish your stone, by abrasion and friction, not by putting a sealer on it.
Now, you’d better watch out! I consider stone refinishing as the very pinnacle of all the activities related to stone from a professional point of view. Unfortunately, there are a lot of quacks on the loose out there!
How could you tell a champ from a chomp? Could you trust the recommendation of your local stone distributor, or contractor, or your interior decorator? Hardly! Maurizio, Expert Panelist
Q 8121: This section was helpful on your website. Where do I find the "talc" powder? I think I need that kind of poultice because my "permanent marker" stained granite tiles are on the backsplash so I need something that will "stick" to the surface while it works. I confess, I was an idiot (although at the time I didn't realize it). I laid a marble floor and used a perm marker to mark where to make the cuts. It worked and the marker wiped right off. I did the same thing as I installed my granite tile counter and backsplash and the Purple (yes, I said purple) perm marker will not come off. I've tried everything but actually a poultice method. I'm gathering from your articles that hydrogen peroxide would work best. I'll give it a whirl.
Thanks for your great tips. Tammi, Reply
R1: Dear Tammy: It is not an inorganic stain: it’s a ink stain. Hydrogen Peroxide has very little chances of working. Where to find “Talc” powder? Try your supermarket: have you ever heard of baby powder?... :-)When it comes to stain removal, either you buy one of those expensive “Professional kits” (that no true professional ever uses!) at a stone retailer near you, or you can spend less money and get my comprehensive guidelines on how to remove stains by using inexpensive and far more effective means that you may already have in your household! Maurizio, Expert Panelist
Q 8120: We recently had granite (Uba Tuba) countertops installed during our kitchen remodel. I'm very unhappy with the fabtication job as you can see the lamination seams from across the room. Also, there are some chipped areas on one of the joints that look like they've been filled with epoxy. The fabricator is trying to tell me those are problems inherent with dark granite--particularly Uba Tuba--which flakes very badly. Should I believe him or can Uba Tuba be laminated without the seams showing? Deborah, Reply
R1: Dear Deborah: Do you see what I mean when I always say that the selection of the stone should never be the determining factor, but the fabricator should! Ubatuba never made anybody unhappy; some “Michelangelo” handling it did!
At any rate, Ubatuba is one of those stones that allow making laminated edges virtually invisible. But now that you know that, what are you going to do? You can’t expect any industry standards being so particular as to giving you a list of stones in which the lamination of the edges are more visible than others, can you. Bottom line, either you can work out something with your “Michelangelo” (and I honestly I don’t see what), or you’ll have to learn how to live with your “masterpiece”. Taking him to court – which would involve a lawyer and an expert testifying about the poor workmanship of the guy – would probably end up costing you more than the whole countertop. :-( Maurizio, Expert Panelist
Q 8119: I just purchased a new home and had Madura Gold Extra granite installed in the kitchen. The day I received the keys to the house, I discovered that the counter top had cracked all the way, top to bottom, and diagonally from each front corner of the gas cook top to the bull nose edge ( the joint is at the middle of the cook top cut out ). The cabinet beneath the cracked area is buckled directly beneath the granite joint. Someone has inserted a block of wood in the base cabinet to prop the counter and cabinet top up, leaving the damage cabinet in place. The installer says that's the best they can do. I asked if there was any left over granite ( I purchased four slabs - one was supposed to be a spare ) to remove the cracked portion and replace the damaged section. The response was that the back splash would be damaged in removal. Is this a repairable situation? Is it industry standard to have the entire kitchen replaced in such a situation? Is Madura Gold Extra widely available and is it possible to duplicate the colors of the installed granite? Please offer any suggestions. Thank you. Sincerely, Spencer, Reply
Dear Spencer: The installer says that's the best they can do.” WOW! I don’t wanna know what their worst is!! :-)
You don’t need industry standards. All you need is a couple of pictures to show to a judge! Madura Gold is virtually impossible to match. Have your lawyer write a “nice” letter to your “Michelangelo”. Many times it’s all you need! Maurizio, Expert Panelist
Q 8118: I am doing a kitchen remodel. I've acquired some med-large pieces of various shades of marble. I am considering using these to make a mosaic marble countertop...would this be advisable. Someone told me that marble isn't a good product for a countertop - especially if it isnt all one piece? Reply
R1: Dear: It’s a culture issue. All throughout the Mediterranean basin marble is a very popular stone as a kitchen countertop and everybody enjoys it. (Limestone is not so popular, but certain types of limestone could be acceptable in relation of what follows.) In Northern Europe and all throughout North America, many like the way it looks, but nobody enjoys it! How’s that? For the simple reason that In Southern Europe they never install a polished marble countertop (or a polished marble floor, for that matter). They start from a hone-finished surface and then they start using and abusing it. The “worse” it gets, the better they like it! It’s considered “aging.” It’s like a pair of old blue jeans, if you know what I mean: a highly sought “lived-in” look. While the looks of an old pair of jeans is very much appreciated in Northern Europe or in North America, too, the same principle does not seem to apply to stone. Most people over here expect their stone to look like brand-new all the time, and any “change” is not considered “aging”, but a damage that needs to be rectified.
Hence the problem. The question now is: regardless of your geographical location, which one of the two groups do you belong to? :-)Maurizio, Expert Panelist
Q 8117: I am interested in refinishing a microbiology benchtop that has been in use for 40 years. I am assuming it is some type of stone (only because that was what they mainly used in laboratories in those days). After almost daily cleaning with Lysol (very strong) and Ethanol (70%) it has completely lost its finish. Is there something that could be put on the benchtop to reseal? Right now, it is highly absorbent, not a good thing in a micro lab! Thanks for your thoughts. Michelle, Reply
Dear Michelle: And since when a disinfectant/cleaner like Lysol is considered a daily cleaner? Sure, if you look at the TV ads then it may be considered so, but if you spend a couple of minutes reading the back label of the product (which is written by the EPA and is the same, word-by-word for any disinfectant cleaner on the market) you will quickly change your mind! About your stone related problem, without even knowing what stone you have it’s impossible for me to come up with an answer. I do believe, however, that your only option is to hire a bona fide stone restoration contractor who will lightly grind (hone) and polish your stone. Now, you’d better watch out! I consider stone refinishing as the very pinnacle of all the activities related to stone from a professional point of view. Unfortunately, there are a lot of quacks on the loose out there! How could you tell a champ from a chomp? Could you trust the recommendation of your local stone distributor, or contractor, or your interior decorator? Hardly! Maurizio, Expert Panelist
Q 8116: I recently had Venezian Lido (black, textured) granite installed in my new kitchen. I was told that I could keep the dull finish or enhance the color to make it a darker black. I was also told that either way it would "act" like polished granite. I opted for the dull grayish rustic look that I fell in love with, however, it is driving me crazy. It doesn't leave fingerprint marks liked the honed granite, but leaves a mark from just about ANYTHING else.......drips of water , a wipe of a sponge, etc.. Anytime I wipe something up I just about have to clean the ENTIRE counter evenly to avoid lines and spots. Although I did not want a shiny look I am seriously considering enhancing the stone. Will this solve my problem or lead to others? Help!...Robyn Jan 05, Reply
R1: Dear Robyn: The application of a good quality stone color enhancer (like my outlandish MB-6) will minimize the problem. However, the cleaning of such type of surface will never be easy. It’s the same problem that you face when cleaning a satin-finish stainless-steel surface: it’ very difficult to obtain a uniform clean surface without streaks. My fabulous MB-5 will help minimize that, too, but don’t expect miracles! Maurizio, Expert Panelist
Q 8115: We have lived in our home for five years. The kitchen floor is a tan, speckled stone tile. Extra tiles stored in the attic are polished and shiny as are those under the refrigerator(no traffic). The tiles in the open areas are dull with no shine. I would like to know the proper method of cleaning this floor, and if will be possible to get the shine back. Thank you, Robert, Virginia, Reply
R1: Dear Robert: The problem with you people is that you have this nasty habit of … walking on your floor!! :-)
Of course it will be possible to get the shine back on your stone, but certainly not by cleaning it!
Your only option is to hire a bona fide stone restoration contractor who will lightly grind (hone) and polish your stone.
Now, you’d better watch out! I consider stone refinishing as the very pinnacle of all the activities related to stone from a professional point of view. Unfortunately, there are a lot of quacks on the loose out there!
How could you tell a champ from a chomp? Could you trust the recommendation of your local stone distributor, or contractor, or your interior decorator? Hardly! Maurizio, Expert Panelist
Q 8114: Hello Maurizio, I recently installed honed absolute black granite countertops in my kitchen, in New York City. I have read through your postings on the site very thoroughly, and they've been incredibly helpful. I wanted to verify, though, that I am applying the right solution to my problem. Based on what you've had to say about honed absolute black, you're probably shaking your head right now. But, even with all the pitfalls, the stone really does look great for the most part. So, I guess I've made my deal with the devil...
I found your site because I was trying to find out what was going on with my stone. It's a brand new installation, done by a company in New Jersey, which I believe is quite reputable (Bedrock Granite). After the 2 guys who installed the countertops were finished (and applied a sealer -- a Miracle Sealant product -- not sure if it was the 511 Porous Plus or the Impregnator), they mentioned that some dull/lighter gray spots on the countertop (near the seam between the backsplash and the countertop -- where they incidentally applied some glue to bond the two pieces together) were due to the sealant and that they would disappear once I wiped the countertop down the next day with Windex without ammonia. I was skeptical, but they seemed confident and away they went. I didn't trust the Windex (even without ammonia). So, I wiped the areas with a Stone Care cleaning product. The dull/light spots did not go away. Day after day, I repeated this process and nothing.... I wasn't sure what was causing this problem. They had surrounded the countertop/backsplash seam with masking tape before applying the glue, and I thought maybe the tape had ruined the "darker finish." But, after reading through your postings and looking closely at the other granite slab they installed for my bar countertop (which they did NOT seal onsite and which has a lighter gray color -- and actually matches the lighter spots near the countertop/backsplash seam), I realized that actually what might be causing the problem is the sealer itself. But, I wanted to confirm this with you. Basically, from what I've read from your other postings, I think the sealer that they applied to the kitchen countertop actually darkened the stone, but because they avoided the area around the countertop/backsplash seam (presumably to avoid smearing the uncured glue), that area still appears light. So, would the solution most likely be to strip off the sealant, apply some color enhancer (which I actually have - Stone Care International's Stone Color Enhancer) and then NOT seal again. The trick is the last part. The granite is absolute black honed from Zimbabwe. Is that really safe to leave unsealed in a kitchen application? I wanted to make sure, because the installer is coming back out for a service call to solve the problem and I wanted to make sure I had all the facts. I didn't want the guy to laugh in my face when I tell him that my countertop doesn't need to be sealed. Thanks so much for your help. It has already made a huge difference in an experience that has been pretty unbelievable... Jason, Reply
R1: Dear Jason: You buy products from the competition and then you come to me for free advice … Mmmm … I don’t mean to be rude, but I think I’ll pass, thank you. Maurizio, Expert Panelist
Q 8113: Hi I have an opportunity to buy some well priced marble for a patio. It comes in an antique finish or honed. I am not so sure about the antique as it looks a little shiny from the very small sample I have . My question is whether honed marble would be appropriate in an outdoor space or would it be too slippy? Kind Regards Yvonne Mcclean, Reply
R1: Dear Yvonne: When wet it will be slippery. Maurizio, Expert Panelist
Q 8112: We love the way natural granite looks, especially black with iridecence like Spectrolite. After reading horror stories about bad installations, we're scared to invest all that money in a large kitchen unless
y'all give us the straight up story. So is Spectrolite good choice for kitchen counters? If so, exactly how should it be cared for? We see similar stone names: Arctic Blue, Finlandia Blue etc. Are they nearly the same in looks and requirements of maintainence? Save us from silastone! Scott, Reply
R1: Dear Scott and Stasia: Spectrolite and Artic Blue or Finlandia Blue are the same stone with different names. Theoretically is an excellent stone. Do you know what’s funny? You say: “After reading horror stories about bad installations, we're scared to invest all that money in a large kitchen”, but then you get bugged down about a particular stone! :-)
A stone never made anybody unhappy; a bad fabrication/installation did!
To further elaborate, it appears to me that like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor!
In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist
Q 8111: I am looking for a matte black finish product for my kitchen countertops. Would honed granite with a color enhancer do the trick? Would I also need to seal it? If this is a poor choice, another recommendation would be helpful. Thanks! Reply
R1: Dear Christina: There are indeed different opinions on the issue of sealing black hone granite, but there is a unanimous consensus about the fact that it presents maintenance issues. The problem with honed black granite is that it is not, well black any more! Most black stones are but an optical illusion: they become black only when highly polished, or when wet. (See the back of your slab to see the REAL color of your stone!) As you take gloss off the stone surface (and honing does just that) you lose depth of color and the stone turns gray; but when you wet it ... here it is black again! As you spill oily liquids, or you simply touch the stone surface with your fingers (perspiration), you're going to have all sorts of dark surface stains that are a terrible eyesore. Please notice that I said: SURFACE stains, not imbedded stains. In fact, you can clean those stains off (though with lots of labor), while if they were imbedded you would have to poultice them out. If you apply an impregnator/sealer in the stone you will not solve your problem one bit: in fact the sealer will only prevent liquids from being absorbed by the stone (which in the case of black honed granite is an unlikely event to begin with), not the staining of its surface. Any solution? Well, yes: you have to give up the gray! Maurizio, Expert Panelist
Q 8110: Hi, My husband & I are building a home and are planning to have granite
installed on the island of our kitchen. Do you have any advice for
residential installations? Also, is it necessary to seal it and if so, what type of product is the best? Can we expect stains to occur from things like water or wine? Before we purchase the countertop from our builder, are their any important questions you can suggest? Thank you in advance for taking the time to answer these questions.
Regards, Cheryl, Reply
R1: Dear Cheryl: Buying granite through a builder is not one my favorite! All too many times one does not get what one pays for, but what the builder pays for! About the sealing issue, it all depends on the “granite”. Many do not need to be sealed at all and could develop problems if you seal them anyway. Other do need to be sealed with a good-quality impregnator sealer and, of course, the “bestest” of the best is my outlandish MB-4 that comes with a 10 warranty (you need to apply it only every 10-years!). Maurizio, Expert Panelist
Q 8109: Hi! I am most interested in your reasons why slate floors are not a good idea. I have not installed one yet but was thinking about it. I see all those unanswered slate questions on the website and wonder.. Thanks for responding, Kade, Reply
R1: Dear Kade: First off, by saying sate you’re saying absolutely nothing. There literally hundreds of different types that range from almost acceptable, to materials that crumble under your feet or get melted in water. Regardless, even the almost acceptable types scratch and etch (“water stains”) like crazy and the damages can’t be repaired because of the natural cleft finish usually slate (whichever it is) comes in. Maurizio, Expert Panelist
Q 8108: We are putting in a new kitchen, and are looking at granite benchtops. I am particulary interested in Tan Brown granite which I've gathered is from India. Could you please let me know if this particular granite is suitable for this application , and how it compares with other types, does it need sealing?, etc. Also if there are any other granites that are similar to Tan Brown that you would reccomend. Have found your website very comprehensive and very informative, keep up the good work. Thankyou, Brian.Reply
R1: Dear Brian: Like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor! In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist
Q 8107: We just moved into a house with granite kitchen countertops (yellow vincenza). The sink in the kitchen is undermount. The granite around the perimeter of the sink in 3 or 4 areas appears to be water stained (its much darker in color to the rest of the granite). The house has been vacant for awhile, so I believe it has had time to dry. Is there anything we can do to lighten these areas up? Will resealing it seal in these dark areas? Thank you in advance for any advice you can offer. Mike, Reply
R1: Dear Mike: Trust me: that stain was there ever since the installation! I’m ready to bet my last $ that’s the plumber’s putty they used to install the sink to the back of the stone. Considering that it had ample time to cure, it will be extremely difficult removing that stain. But first, the sink must be dismounted and all the plumber’s putty thoroughly removed. Only then will you attempt to remove the stain. When it comes to stain removal, either you buy one of those expensive “Professional kits” (that no true professional ever uses!) at a stone retailer near you, or you can spend less money and get my comprehensive guidelines on how to remove stains by using inexpensive and far more effective means that you may already have in your household! Such impressive piece of literature will also tell you how to tell stains apart from “stains”, and what to do about the latter! Maurizio, Expert Panelist
Q 8106: Hello. I just found your web site and wish I had found it prior to just installing my new Venetian Gold kitchen countertops. Apparently they are not truly granite and are more porous than you'd like for a kitchen. The fabricator sealed them by applying one coat of something. I notice that the counters show water marks that dry quickly. I also put a bag of cranberries on the counter and now have a red stain. I've read how to remove this stain. My question is, should the fabricator come out and reseal the countertops over a period of days or can I do that myself? I have purchased Prosoco Standoff SLX100 Water and Oil Repellent. Is he just using the same thing as I am? Thanks - Linda, Reply
R1: Dear Linda: Clearly your countertop was not sealed properly. But you have to remove the stain first. When it comes to stain removal, either you buy one of those expensive “Professional kits” (that no true professional ever uses!) at a stone retailer near you, or you can spend less money and get my comprehensive guidelines on how to remove stains by using inexpensive and far more effective means that you may already have in your household! Such impressive piece of literature will also tell you how to tell stains apart from “stains”, and what to do about the latter! Maurizio, Expert Panelist
Q 8105: my wife wants a honed carerra marble kitchen countertop everything i've read says it stains, is there any sealer that will work or should i convince her she is nuts thanx mark, Reply
R1: Dear Mark: It’s a culture issue. All throughout the Mediterranean basin marble is a very popular stone as a kitchen countertop and everybody enjoys it. (Limestone is not so popular, but certain types of limestone could be acceptable in relation of what follows.) In Northern Europe and all throughout North America, many like the way it looks, but nobody enjoys it! How’s that? For the simple reason that In Southern Europe they never install a polished marble countertop (or a polished marble floor, for that matter). They start from a hone-finished surface and then they start using and abusing it. They usually don’t even bother sealing it with an impregnator. (Most people in that region don’t even know what a sealer for stone is!) The “worse” it gets, the better they like it! It’s considered “aging.” It’s like a pair of old blue jeans, if you know what I mean: a highly sought “lived-in” look. While the looks of an old pair of jeans is very much appreciated in Northern Europe or in North America, too, the same principle does not seem to apply to stone. Most people over here expect their stone to look like brand-new all the time, and any “change” is not considered “aging”, but a damage that needs to be rectified. Hence the problem. The question now is: regardless of your geographical location, which one of the two groups do you belong to? :-) Maurizio, Expert Panelist
Q 8104: I have been reading and learning from your web site. It's a wonderful source. We're redoing our kitchen and have decided on Laurentide. We can't get any info on it aside from what the supplier has told us. It passed the lemon test but where can I learn more about it. Thank you, Lubna, Reply
R1: Dear Lubna: Laurentide is a green Charnockite from Quebec, Canada, quarried in the valley of the Saint Laurent river (hence the name). Is a very good stone, but there are many other very good green “granites” – Charnockite or otherwise – available. What I ma\ean by that is that one of the most common mistakes made by people shopping for a granite countertop is use the stone they like as the deciding factor. A stone will never make you happy or sorry. The fabricator who’ll handle it will!! What I mean by that is that like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor! In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist
Q 8103: I have quite a bit of metal lab cabinets that have black granite tops. I assume it is because it was in a lab. It is dull and ,ugly. Can I restore it to a rich black color and use in my home kitchen? Thank you, Mike, Reply
R1: Dear Mike: Assuming that it’s granite, it could be done, but the only way to do a decent job is to have the sections of the countertop taken to a fabrication facility with the equipment for surface polishing. Considering that’s a lab, are you sure it’s granite and not soapstone? Maurizio, Expert Panelist
Q 8102: Dear Sir, We have a beautiful Japanese style black marble sunken tub and shower. We recently hired a professional to come in and clean and polish the marble. It looks great when he leaves but after a week, the bottom floor of the tub and shower develop a white cloudy film that only goes away when the tub is wet. The walls and steps do not have a problem, only the floor. He has been back twice, but the problem still persists. I am desperate...I want my marble to be beautiful again and I am praying that it is not ruined. Please help. Kindest regards, Tiffany & Paul Woodard, Reply
R1: Dear Tiffany & Paul: The marble refinisher you hired is probably very good at re-polishing stone, but he can’t see beyond the surface of the stone and it cosmetic needs; nor he is able to evaluate and assess what he sees, which is clearly a structural problem. The whitish deposit that you have on your tiles is efflorescence – a mineral salt that’s produced by the stone itself due to a constant migration of moisture through its core. Translation: you have water under the floor tiles of your shower stall and tub. If you check your grout and caulk line you will notice that some of them are open. Solution: the floor tiles must be ripped out and installed anew. Of course, such type of installation goes beyond the requirements and specifications of the installation of a regular dry marble tile floor. Some deficiency in the installation that could be tolerable and go unnoticed on a dry floor will become cause of installation failure on a wet one. If your need more information and precise specification on how to install a marble floor in a wet environment, Maurizio, Expert Panelist
Q 8101: I am installing a faucet on a corian vanity top. Can I use plumber’s putty to seal the faucet to the corian? Reply
R1: Dear Charles: I am rumored as knowing a couple of things about natural stone. I never bothered trying to learn anything about plastic; therefore I have no answer to your questions. You should ask to the solid plastic people. (Oops, I meant: “solid surface” – whatever that means! Same diff anyway!) Maurizio, Expert Panelist
Q 8100:We have a medium gray color granite countertop in our kitchen. Recently, we were washing a large stoneware serving tray and set it on the countertop to dry. When we went to put it away the following day we notice a light spot on the granite exactly where the serving tray had been. How do I go about returning this area of the granite to its matching color? Many thanks, John, Reply
R1: Dear John: If it was only water it should come back to its original color as it dries completely. It may take a few days. If it was something else instead, you have a stain that needs to be removed. When it comes to stain removal, either you buy one of those expensive “Professional kits” (that no true professional ever uses!) at a stone retailer near you, or you can spend less money and get my comprehensive guidelines on how to remove stains by using inexpensive and far more effective means that you may already have in your household! Such impressive piece of literature will also tell you how to tell stains apart from “stains”, and what to do about the latter! Maurizio, Expert Panelist
Q 8099: Can you give your opinion about slate? We're considering it for an outdoor application. On the patios and barbecue surface as well as a waterfall feature for the pool. (It would be mostly dry). Is this material a good choice? We wanted something that wouldn't be slippery when wet. J in AZ, Reply
R1: Dear J in AZ: By saying slate you indicated oh … a couple of hundred different types of stone, some of which are almost acceptable, while some others, at the other end of the spectrum, will literally crumble under your feet, of melt in water! However, even the “best” slate is, IMHO, only good for roofs, chalk-boards, and pool tables. End of the list. Oh, I’m sorry, I almost forgot: slates - all of them – are also good for indoor walls. (Outside of a shower enclosure, of course.)
Maurizio, Expert Panelist
Q 8098: I have just begun to explore your website, and know that i have many more weeks of fun reading ahead of me my question is, is "black galaxy" or "seaweed green" a suitable choice for counter tops? we will be installing tiles rather than slab, because it is much cheaper on our budget i read that some granites need to be sealed, and some don't...so what is the prognosis for both of these granite types ? thank you very much, and have a great 2005 Bill i, Reply
R1: Dear Bill: Have a great 2005, too! Both stone are two-thumbs-up! As for the sealing, BG won’t need any. About the SG I don’t remember, but you can easily find that out by yourself by running my little lemon juice (and oil) test. Now remember, it’s never too early to think about the proper maintenance of your stone. The issue of what you’ll be doing day in and day out to your stone is far more important than the sealing itself and it’s all too often neglected. Maurizio, Expert Panelist
Q 8097: Hello, my name is Kevin Jerome from New Jersey. Myself and my wife have a polished surface marble "tile" floor foyer. The marble tiles are 12 x 12. Over the past approx. 6 years there are sections of the floor that are now totally "dull" with no shine left, and there are some stains, and some scratches.
We would like to know which product or product(s) we could use to "restore" the marble to it's original shiny and clean finish. I already own an industrial/professional 7" automotive electrical buffer. I could use this if needed.
We need a product to first "clean the marble" and then we need a product that will bring back it's initial "shine" and "high gloss". Please advise which product or product(s) that we would need to purchase from you and please also advise "step by step" instructions on how to use each product correctly.
Thank you very much for you help. p.s. The marble is white with grey veining through it, if that matters :-) It is also "shiny" or had a very high gloss finish originally. The marbe that we have on our fireplace is the same as the marble we have on the floor and the marble on the fireplace is still in brand new condition with a very high gloss finish. This is what we want our "floor" marble to look like once again.
WHEN YOU RESPOND, PLEASE INCLUDE A WEBSITE LINK TO YOUR SITE WHERE WE CAN FIND THE PRODUCTS THAT YOU MENTION WE NEED TO PURCHASE. Or at least your Home Page website link, so we remember what your website address is when you respond.
If you do not carry the products that we need, we would greatly appreciate it, if you could refer us to another website or retail store that would be able to help us out. We already tried Home Depot and Lowes and they do not have what we need for our situation. So any suggestions would be greatly appreciated if you cannot help us directly. Have a great day and HAPPY NEW YEAR TO YOU AND YOUR FAMILY!!!!!! Kevin, Reply
R1: Dear Kevin: Happy New Year to you, too!
The reason why your marble is not as shiny as it used to be is very simple: you people have the nasty habit of walking on your floor! :-) You don’t have stains: you have etchings (dull “water spots”) on your floor. It doesn’t need to be cleaned: it needs to be refinished by grinding, honing and polishing.

You will not find anything of what you’re looking for at the big box or other hardware and rental stores, but I do have what you need! I do sell professional equipment and material to refinish marble floors; the “basic” setup will set you back at least $3,500.00. What’s more, while what you need to use can come by truck (or you can come and pick it up by yourself since I am in NJ, too), knowing what to do with it does not. But no problem! I have a class on stone restoration coming up in two weeks out of my state-of-the-art facility in Philadelphia. It’s a three-day class with lots of hands-on; I realize that, considering the extreme complexity of this particular trade, it’s not much, but it will at least teach you the basics. The cost is $800.00 plus traveling, food and lodging, Maurizio, Expert Panelist

Q 8096: how can mastic be removed from unsealed slate? Reply
R1: Dear Jerald: Try with a paint stripper based on Methylene Chloride. It is a distinct possibility, however, that mastic may have etched the surface of the stone. The fact that it was not sealed is totally immaterial. Maurizio, Expert Panelist
Q 8095: About 6 months ago, we remodeled our kitchen and installed peacock granite with an eased edge. Now we have about 20 chips in our granite (all on the edges) and our dealer says that granite the most he will do is to patch it. Is it true that the granite is heated when it is cut and that too much heat will cause this condition? Or did we just receive inferior goods? Any thoughts? Thanks. Hap, Reply
R1: Dear Hap: The heat generated over the cutting is immaterial. You didn’t receive inferior goods, either. You just received bad advice. Charnockite (that is what Verde Peacock is) is prone to chipping due to the natural structure of that particular stone – which overall is excellent – and an eased-edge was the last thing that you wanted due to the possibility of chipping. For stones like VP, the best possible edge is full Bullnose. Maurizio, Expert Panelist
Q 8094: Is there any way to seal granite in a natural way......or any sealing product that is not poison and food can be prepared on it????? Reply
R1: Dear Housewife: And since when an impregnator sealer fort stone is poisonous?? I never heard of such a stupid thing!! Once the resin that’s sent inside the stone is cured is totally inert. I really don’t know who gave you that silly idea, but I bet that you among your cookware you have some coated in Teflon ™!... Now that we clear that out, the real question is: does you granite really need to be sealed at all? Maurizio, Expert Panelist
Q 8093: I have been looking at all of the Q&A's you have on your site, but do not see much about Carrera marble countertop. Is it a viable solution in the kitchen? It's just so classic looking and I really dislike the polished granite vibe. Is it just a complete disaster to do? Jeannette, Reply
R1: Dear Jeanette: It’s a culture issue. All throughout the Mediterranean basin marble is a very popular stone as a kitchen countertop and everybody enjoys it. (Limestone is not so popular, but certain types of limestone could be acceptable in relation of what follows.) In Northern Europe and all throughout North America, many like the way it looks, but nobody enjoys it! How’s that?
For the simple reason that In Southern Europe they never install a polished marble countertop (or a polished marble floor, for that matter). They start from a hone-finished surface and then they start using and abusing it. The “worse” it gets, the better they like it! It’s considered “aging.” It’s like a pair of old blue jeans, if you know what I mean: a highly sought “lived-in” look. While the looks of an old pair of jeans is very much appreciated in Northern Europe or in North America, too, the same principle does not seem to apply to stone. Most people over here expect their stone to look like brand-new all the time, and any “change” is not considered “aging”, but a damage that needs to be rectified.
Hence the problem. The question now is: regardless of your geographical location, which one of the two groups do you belong to? :-) Maurizio, Expert Panelist
Q 8092: Hello My boss has a huge, beautiful inlaid marble floral design dining room table. It was made in Italy by Raffaello Romanelli, S.R.I., in Florence. The artist's name is Scagliola. The table top has become dull. What short of refinishing could they use to bring out the shine without damaging the lacquer and the painting? I read just about your entire website on questions and answers but didn't see a question exactly like the above.Thank you so very much for any suggestions you may have. Do you have any idea what this might be? Marsha, Reply
R1: Dear Marsha: I may be wrong, but I believe that the material the table is made of is scagliola. Which means that it is not the name of the artist. Scagliola is some sort of “lost art” that only a few can still perform. It was born at the time of the De Medici in Florence in the 13th century as an alternative of marble. In other words, “the poor man marble”. However, as the technology of working scagliola improved over the generations (scagliola is gypsum mixed with the so called “colla tedesca” = German glue) it became an art of its own.
Inasmuch I am a profound admirer of scagliola, unfortunately I don’t know much about the proper restoration procedures to be implemented on such material. However, if by wetting the damaged part with some water it (temporarily) disappears, then the product mentioned by Mr. Romanelli is probably a color enhancer, like my MB-6.
And don’t worry about the lacquer and the painting. There’s no lacquer on that table and the color in scagliola is solidly mixed with the material itself. Maurizio, Expert Panelist
Q 8091: Hi, I am hoping you can help me. I purchased a bathroom vanity that has a black marble top. A bottle of liquid soap sits on top, but not anymore!! When my children washed their hands they pumped too much soap and on many occasions left puddles of soap around the base of the container. Now there are white stains that I cannot clean. Please help, what can I do. Thank you so much, Denise, Reply
R1: Dear Denise: The soap in the bottle was obviously not neutral and its pH activity etched the surface of your marble. What you have are not stains, but rather marks of corrosion, that is surface damages. Your only option is to hire a bona fide stone restoration contractor who will lightly grind (hone) and polish your stone.
Now, you’d better watch out! I consider stone refinishing as the very pinnacle of all the activities related to stone from a professional point of view. Unfortunately, there are a lot of quacks on the loose out there!
How could you tell a champ from a chomp? Could you trust the recommendation of your local stone distributor, or contractor, or your interior decorator? Hardly! Maurizio, Expert Panelist
Q 8090: After reading all the advice you have on your forum I think I am in trouble with the travertine installation I am doing... I am really interested in your comments, I hope the situation is not that bad.
Basically, I installed 18x18" travertine tiles on the stairs in my condo, two 18" tiles split in half cover one step precisely. I use cement board for backing the tiles up.
The problem is that I butt-joined them. I am about to install the rest of the travertine in my corridor, and I was thinking of butt-joining there too. The reason is that first it looks much nicer, second butt-joining will match the butt-joinied tiles on the stairs. I understand that this kind of installation is prone to leaks, but then
again it's not a bathroom... I guess what I am asking is, if some water gets spilled on the floor, would it lead to warping? If a tiny amount of water gets through the tiles, isn't it going to evaporate, or would it just accumulate until over time the cement board gets soaked? Any advice is greatly appreciated! Please help! Thanks, Emil, Reply
R1: Dear Emil: The problem with butt-jointing tiles in a shower stall is that as soon as the little grout bridging the bevel of the tiles will come out, water will find its way under the tiles and create all sorts of problems, which will eventually lead to a total installation failure. Of cours, this is not the problem in a foyer floor. The little water that could find its way in between the tiles while, say mopping, will hardly do any damage. The real problem with butt-jointing a floor is that the tiles don’t have any support from the grout and chances are that they will become loose and chip along the edges. The grout is part of the installation, not a decoration. Maurizio, Expert Panelist
Q 8089: We will be demolishing and rebuilding our home soon (long story) and I currently have a large grey marble kitchen island - love the color and veining but hate the etching. Anyway, my question was, if possible do you think I could use it in my bathroom at countertops instead with a honed finish? It is a large and expensive piece, I'd hate to just trash it. Karen, Louisiana, Reply
R1: Dear Karen: Regardless of the soap scum hard to clean, the generic soap scum remover you used actually damaged your tiles by corroding them (etching), which is something you already realized.
At this point your only option is to hire a bona fide stone restoration contractor who will lightly grind (hone) and polish your stone. Be ready to pay big bucks!
Now, you’d better watch out! I consider stone refinishing as the very pinnacle of all the activities related to stone from a professional point of view. Unfortunately, there are a lot of quacks on the loose out there!
How could you tell a champ from a chomp? Could you trust the recommendation of your local stone distributor, or contractor, or your interior decorator? Hardly! Maurizio, Expert Panelist
Q 8088: We recently bought a house which has absolute black granite tile in the kitchen. We have noticed that the rims of our pots and glasses are showing on the granite, despite having been cleaned. Please can you let me know the proper procedure for cleaning these tiles? I also do not know whether the tile was ever sealed. Do you recommend sealing, and if so, how often? We obviously need to get the rim marks off before doing any sealing. Thanks. Diann, Reply
R1: Dear Diann: Unless you think a sealer for stone is something that gets applied on top of the stone itself – which certainly not the case – there is not much that a sealer can do with black granite. Actually I lean toward the theory that those tiles had indeed been sealed, and the sealer is actually creating the problem. Black granite should not be sealed, period. At this point you should try to clean your tiles with a potent paint stripper based on Methylene Chloride. (Nasty stuff! Keep all your windows and doors open and carefully follows all precautionary directions printed on the can.) Maurizio, Expert Panelist
Q 8087: My Church just installed about 10000 sq ft of Gibli. Should we seal it? And how? With what sealer? It appears to fairly absorbant I'm afraid...help? God Bless You, Kassem, Reply
R1: Dear Kassem: You’d better believe it has to be sealed!! You will need to apply a good quality impregnating sealer, like my outlandish MB-4. Consider that you will need to apply the product three times to insure proper sealing; therefore you will need approximately 40 GL of the stuff to treat 10,000 square feet. It’s expensive, but it comes with a 10-year warranty, which means that you won’t have to apply it again for the next 10 years, if the floor is maintained properly. If you’re interested, I can give you a good price for 40 GL. As you will purchase the stuff, I will be glad to instruct you on how to apply it easily and effectively over such a large-scale project. Maurizio, Expert Panelist
Q 8086: I am looking for a sealer to apply to granite kitchen counter tops that have not been sealed for at least 5 years. We just purchased this home, and the previous owner had not applied anything.
As far as I can tell, there aren’t any apparent stains, for the granite is a blend of various tones of black and taupe. I am concerned about the lack of sealer in the past, and would prefer to “start off on the right foot” so-to-speak and seal the counters soon. As well, for ease of application, my preference would be for a paste sealer, as opposed to a liquid sealer. Is there such a product? Given what I have stated, which is all I really know, do you have any thoughts about sealing the counters, and if so, a recommended product? Thank you so much, Charlene Vigil, Reply
R1: Dear Charlene: Pretty confused about sealers, aren’t we?! :-)
First off, if your stone does not need to be sealed, you do NOT want to seal it. Sealing it anyway would certainly not represent my idea of “starting with the right foot!” So, the first thing to do is to find out if your stone – whatever it is – needs to be sealed at all. Spill some water, let it sit on the stone for a few minutes, wipe it dry and observe if the areas where the water has been sitting have become any darker (temporarily). If so, then you will apply my outlandish MB-4 to your countertop. If not, forget about the sealing thing altogether!
Having said that, a sealer for stone is a below-surface product: it only deals with the inner porosity of the stone, and to do that it MUST be absorbed by the stone. A sealer for stone does NOT coat its surface; in fact, the most important phase of the application of a stone sealer is to make sure that every residue of the product is totally removed from its surface. Hence, there’s no such a thing like a paste sealer. All in all, if you really want to “start with the right foot”, you should concern yourself with what you will be treating your stone on a daily basis, rather that its sealing, which – if needed at all – is something that one does every few years. Maurizio, Expert Panelist
Q 8085: We are putting in a new kitchen and are trying to keep the vintage look of a 1920's bungalow. We like the look of the matt finish and stain resistance of soapstone. We have read that Italian Sandstone is a more durable stone. Is this true? Is Sandstone pourus, and can it be treated with mineral oil to darken like soapstone. You mentioned in one of your responses that honed granite is higher maintenance and more prone to stains. Are there other options to consider as an alternative and what are your feelings about Soapstone for countertops. Thank you for your time and all the valuable information your site provides. Reply
R1: Dear Alan: Italian Sandstone??... Which one?
Sandstone in general (which is an incredibly wide term! Some of them are terrible!) is porous and needs to be sealed real bad. The mineral oil treatment is not advisable with such material, but a stone color enhancer (like my outlandish MB-6) will make it darker. The mineral oil treatment on soapstone is not meant to make it darker: it’s meant to keep it moist (don’t forget that soapstone is talc). The darkening is only a by-feature. As a mechanic I do like soapstone better than any other material if you want that particular rustic look. Maurizio, Expert Panelist
Q 8084:We just have our kitchen counter top installed with light color granite and marble counter in the bathroom. We did not seal the stone in timely manner so the granite counter has the streak of darker color all over the counter especially around the faucets and the sink. Now we are waiting for the granite to dry in order to put the sealant on. Will the granite ever to get dry? Which is the fastest way to dry it? I tried to use the heat gun and did not seem to do any trick! What should I use to seal under the faucets? I was told by the store to remove the gaskets and apply the Kwik Seal Plus (kitchen & Bath Adhesive Caulk ) between the faucet and the granite? Chutima Reply
R1: Dear Chutima: I really don’t understand what you did to your countertop while sealing it to have all those darker streaks. Besides, a sealer is not supposed to be applied onto the stone, but inside it. Considering all the money your fabricator made out of you, I’m sure they will be more than glad to assist you. Maurizio, Expert Panelist
Q 8083: I have been reading your website and have found it very enlightening. Unfortunately, I am reading it because I have run into a problem that many seem to be facing...the dreaded rings left behind due to acidic juices. I unfortunately was ignorant to the relationship between acidic juices and granite or the sealer used on the granite (I left some bottles of beer that had lime in them sit over night instead of cleaning the area immediately). First off, I would like to know if my stone type falls into the 2% granite category or the 98% "granite" category as discussed in R1 of Q2238. The granite that I have purchased is called Indian Premium Black (also referred to as Absolute Black). The second question refers to what actually happened with my counter-top. I know for a fact that the fabricator sealed my counter-tops when they installed them (not sure what the product was, but can find out). So according to responses on your site, I am to strip all of the sealer off of the stone because it is actually the sealer that was affected by the lime juice? Is this correct? Will that take away some of the depth/color/shine of the stone? Is it possible to fix the problem by applying the initial sealer type over the "etched" areas in an attempt to fill in the rings and then take precaution not to let things sit on my counters? Any help would be greatly appreciated. Thanks, Charles, Reply
R1: Dear Charles: Your stone is Dolerite. It’s better than true granite, if it is what they told you it is. While you actually figured out the real culprit of your situation, you seem to be quite confused about the features of a sealer for stone. You’re in direct contact with me now. Your questions require more attention than usual. Maurizio, Expert Panelist
Q 8082: We want to have granite countertops installed but do not want to outlay the expense also for new cabinetry. Our current cabinets are "ok" - but at some point, down the road, we will want to replace. We understand that we will have to remain within the footing of the current cabinets. Question is: how difficult and risky is it to remove granite tops and then have them reinstalled? Is this something, in general, you do not recommend or is this ok to do? Thanks for help! I will definitely try the lemon test! Reply
R1: Dear Kathy: Depending on the “granite” and th size of the slabs, it may turn out a very risky proposition, and no fabricator worth their salt would ever take responsibility if the countertop will crack over removal and re-installation. It is doable, mind you, but Now remember, it’s never too early to think about the proper maintenance of your stone. The issue of what you’ll be doing day in and day out to your stone is far more important than the sealing itself and it’s all too often neglected. Maurizio, Expert Panelist
Q 8081: I have granite countertops in the kitchen and bathroom of a new home. I don't know the name of the granite but it is dark (black with grey speckles). The surface all over the house is dull. I have used the Marblelife Granite cleaner and all it seems to do is make it look beautifully dark but it leaves an oily residue and then any water that gets on the counter makes it dull again. What do I do? Do I need to get someone in to refinish the stone? Best, DINA, Reply
R1: Dear Dina: I honestly don’t understand your situation. You mention something on the line that “The surface all over the house is dull.” Does that mean that your granite was delivered with a hone finish? And if so, why would you like to have it shiny now? Could you please clarify? Better yet: since you bought the cleaner from my competition, I think it’s only fair that you ask Marble lilfe. You will find out that they know everything about granite and then some! Maurizio, Expert Panelist
Q 8080: We are in Staten Island NY -- about 10 years we installed matched slabs of travertine over a brick fireplace ceiling to floor. On one side of the fireplace there has developed a crack across the slab about 2 feet up from the raised hearth --is there anything that can be done to fill the crack and possibly faux paint it to disguise it-- it would probably have to be a material which could expand and contract-- otherwise short of removing the entire side slab-- is there anything that can be done?? Sincerely, Joan, Reply
R1: Dear Joan: Color matching epoxy was the first answer that came to my mind; but then, you may be right: it would be probably better to use something flexible. Then the choice is clear: color matching caulk. It available in many colors and if you do the job right it should blend in pretty well. Don’t expect an invisible mending, though! Maurizio, Expert Panelist
Q 8079: My wife and I are having a new house built. Our builder has given us a 4000 dollar allowance for the granite. He did a cost analysis and said that the installer he works through has 6 colors/grades of Granite for that price. I have been trying to read up on what to look for but have been unable to find a definitive answer. COuld you let me know what I'm looking for, besides color, so I can make a choice that will make this investment worth it? Thanks for your help. We are going to look tomorrow so a quick response would be MOST appreciated. Reply
R1: Dear Inquirer: Unlike most other inquirers at this stage you don’t seem mostly interested in the color of the “granite” and/or its physical characteristics. (It’s human nature at work, I reckon!:-)). In fact, how about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Truth is: the human factor is far more important than the stone itself and should be the only true deciding factor! In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either doctored (which is bad), or resined (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo?! And again: a reputable fabricator will only carry high-grade slabs, not some special! Maurizio, Expert Panelist
Q 8078: Hi. We have a question regarding our blue pearl granite - we just moved into this house 6 mos ago, and the blue pearl granite was installed back in 2002. It is beautiful. I was just reading on your site that you are not supposed to seal this granite. We didnt know that and we did. What will happen to it? I also noticed a few little "chips" in certain spots on the countertops - can this be caused from the sealer??? Can we fix this without a costly repair? Any info is greatly appreciated - Thanks. Jodi, Reply
R1: Dear Jodi and Tom: Apparently you were lucky enough to have used one of those impregnator/sealers that are not affected by most household acids. So, nothing is going to happen. You just wasted time and money.
As for the chips, no, of course, they have nothing to do with the sealer. And, no you can’t fix them yourself. You will need to have either your fabricator come back, or a professional stone refinisher. Maurizio, Expert Panelist
Q 8077: Dear Maurizio, I have been reading your answers on Findstone.com and am really impressed with the wealth of information and depth of the advice that you have given. Unfortunately, I haven't come across a solution to the particular problem I am facing in my home right now.
We recently renovated our home and had the living room floor done in Camillia Pink granite tiles from China. Shortly after moving in, uneven dark patches started appearing on the floor tiles. Our contractor believed that it was just moisture and said to give it a couple of months. 6 months later, the dark patches had spread and our contractor finally engaged a stone flooring expert to figure out what was wrong. The flooring expert tested out a small area with hydrogen peroxide powder but that had no effect. He then tried placing a chemical sheet (we were not told what chemical it was) and this seemed to work on the tested area but the dark patches returned within a couple of days. Finally, the flooring expert tested the tiles with an electronic dampness detector and confirmed that the staining was due to moisture in the tiles. He said that he could treat our tiles with the chemical sheet but he could not guarantee that the staining would not recur if the source of the moisture was not identified and eliminated. He then tested our walls and pillars and confirmed that the moisture was not seeping in from the outside. The only explanation he had was that the moisture was coming out of the ground.
We are not sure how this could happen since we had seen our contractor cover the ground with a thick layer of waterproofing material before laying the granite tiles. Neither our contractor nor the flooring expert has been able to offer a permanent solution to this problem, both saying that the problem would just recur even if the tiles were treated. This is, of course, unacceptable to us and I hope that you can help us with this extremely unsightly problem. What can we do to remove the dark patches permanently? Twang, Reply
R1: Dear Twang: Not much, really. I must concur with the floor expert that you have a recurring case of moisture under those tiles, despite the water-proofing membrane. Without actually seeing your situation and removing a couple of tiles, that is the only conclusion that I can come up with. Sorry. Maurizio, Expert Panelist
Q 8076: White marble counter tops were in the home when we purchased it. we are very careful with the marble but would like to find the best sealer to use on natural marble to help on the maintance of the soft porus finish thanks calvin smith, Reply
R1: Dear Calvin: There’s no such an animal, Calvin. Marble is not that soft and it is NOT very porous – contrary to widespread popular misconception. The problem with marble is its inherent sensitivity to pH active spills. Anything acidic will etch the surface of the stone on contact (“water stains” or “water rings”), and no sealer for stone in the entire Milky Way will ever do the firs thing to prevent that. Chemistry can not solve that problem; only alchemy could … :-) Maurizio, Expert Panelist
Q 8075: We just had limestone counters installed in the kitchen-our decorator chose them. Will they stain or scratch? Was this a bad choice? Reply
R1: Dear Steve: If you ask me, since I have to draw my conclusions within the prevalent reality of the environment I operate within (North America) the answer is: Yes, it was a bad choice. But … the following copy/past answr I gave a while back to some one else will clear out better my statement above. It’s a culture issue.
All throughout the Mediterranean basin marble is an very popular stone as a kitchen countertop and everybody enjoys it. (Limestone is not so popular, but certain types of limestone could be acceptable in relation of what follows.) In Northern Europe and all throughout North America, many like the way it looks, but nobody enjoys it!
How’s that? For the simple reason that In Southern Europe they never install a polished marble countertop (or a polished marble floor, for that matter). They start from a hone-finished surface and then they start using and abusing it. The “worse” it gets, the better they like it! It’s considered “aging.” It’s like a pair of old blue jeans, if you know what I mean: a highly sought “lived-in” look. While the looks of an old pair of jeans is very much appreciated in Northern Europe or in North America, too, the same principle does not seem to apply to stone. Most people over here expect their stone to look like brand-new all the time, and any “change” is not considered “aging”, but a damage that needs to be rectified. Hence the problem. The question now is: regardless of your geographical location, which one of the two groups do you belong to?” :-)
Maurizio, Expert Panelist
Q 8074: I have recently acquired an antique 1880's table with a white marble(grey veining) top that has several areas that appear to me to have been lightly etched. Knowing that vinegar and water makes windows smell odd and is not beneficial to marble, I used a mild soap and water solution to clean the surface. I was hoping that it might have an effect on the surface but, other than removing some obvious surface dirt, that process convinced me that the problem was surface etching.
How do I determine if this particular piece is a candidate for resurfacing? It is marble typical for the time and application. Bill, Reply
R1: Dear Bill: You did real good not to use vinegar! Well, after so many years, I would be extremely surprised if your top didn’t need to be reground and re-polished. Get hold of a bona fide stone restoration contractor in your neck of the wood. Maurizio, Expert Panelist
Q 8073: I would like to either refinish or have refinished my 15 year old polished travertine. where to start? Audrey, Reply
R1: Dear Audrey: Your only option is to hire a bona fide stone restoration contractor who will lightly grind (hone) and polish your stone. Now, you’d better watch out! I consider stone refinishing as the very pinnacle of all the activities related to stone from a professional point of view. Unfortunately, there are a lot of quacks on the loose out there!
How could you tell a champ from a chomp? Could you trust the recommendation of your local stone distributor, or contractor, or your interior decorator? Hardly! Maurizio, Expert Panelist
Q 8072: My husband brought home a table for the kitchen that he bought at an auction - the problem is I don't know if it is soapstone or limestone or what, I would like to try to put something on it for protection- to make it easier to clean. Could you please help me try to figure out what it is ? It is light gray, absorbs water and the edges have a tendency to get dirty.
I appreciate any help or thoughts that you can give me. thank you, Linda, Reply
R1: Dear Linda: The inly thing that I can tell you for sure is that if it does absorb water it can’t be soapstone. Other than that, it could be sandstone, limestone, schist … Who knows! If the edges are smooth you could clean them with sandpaper (it’s not a typo) and then apply a good quality impregnator/sealer to your table top like my outlandish MB-4. That will take care of the absorbency of the stone. After that, you will take good care of your stone with my incredible MB-5! Maurizio, Expert Panelist
Q 8071: We have countertops of White Kashmire. I noticed a wing sauce (hot tomato sauce) stain this morning left over from last nights appetizers. I can't get it to come up. Help! Debbie, Reply
R1: Dear Debbie: When it comes to stain removal, either you buy one of those expensive “Professional kits” (that no true professional ever uses!) at a stone retailer near you, or you can spend less money and get my comprehensive guidelines on how to remove stains by using inexpensive and far more effective means that you may already have in your household! Such impressive piece of literature will also tell you how to tell stains apart from “stains”, and what to do about the latter! Maurizio, Expert Panelist
Q 8070: Hello: I am looking for a granite that would combine the colors of Labrador Antique with the movement of Amber Fantasy or any horizontal, "wave-like" movement, as opposed to the more speckled look. I would appreciate any suggestions you might have!! Thank you! C. McMillan, Reply
R1: Dear Catherine: You may want to consider breeding a piece of Labrador Antique with some Amber Fantasy … Hey, you never know!! :-) Joking aside, I don’t think that you ever be able to find what you’re dreaming about. Regardless, it appears to me that like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor! In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!”Maurizio, Expert Panelist
Q 8069: My gas fireplace is surrounded in what appears to be black slate. On the slate foot of the fireplace, the smooth stone appears to be stained. It is marked by a cloudy discoloration. It looks to me like something such as lighter fluid may have been spilled and absorbed. The stain was there when I purchased the property.
Can you recommend a product the can restore the slate to is original dark color? Thank you in advance for any advice you might be able to provide. Brian Klas, Reply
R1: Dear Brian: Remember this: a stain is a discoloration that’s always darker than the stained material. If it’s a lighter discoloration, then it’s either a mark of corrosion (acid), or a caustic mark (alkali – bleach). There’s not one single exception to this rule! Lighter “stains” are therefore surface damages.
Having said that, this side of a full fledged refinishing procedure to be carried out by a professional contractor, if your “stains” “disappear” when you wet them stone, then the application of my outlandish MB-6, stone color enhancer should do the trick for you in an easy and convenient way. Maurizio, Expert Panelist
Q 8068: I am having my kitchen redone in February and am replacing my formica
counters with granite. At least that is the plan. Also, I am indecisive about kitchen flooring. I have three large and heavy dogs who are quite messy. They like to dump their water dish out on to the floor while I'm at work. I have a cermic tile floor now and I hate it. I can't keep it clean at all. I have tentatively selected Baltic Brown granite counter tops and I
understand that I should make sure the manufature puts a sealer on it before delivery and that the installers reapply a sealer on site. What kind of sealer should they be using and how can I tell whether it was a good sealer? What kinds of problems am I looking at with this type of counter top other than the repeated sealing in a year or 2? Is there a better choice that is dark? I was looking at a laminate wood floor. I like the look of wood but with the dogs dumping water on it and with their claws I worry about the scratching and buckling due to the water standing for part of a day
repeatedly. I was also looking at slate flooring but since the kitchen
floor will also be used in the attached family room, I thought a wood look would be warmer looking. The subfloor is concrete slab. Thanks, Reply
R1: Dear Sharyn: Please, pretty please, keep me out of the decoration business! I’m strictly a mechanic specializing in the maintenance and restoration of stone, period. And as a maintenance man, I can tell you that you do NOT want slate or wood on your floors!! Considering the two big dogs and all the only flooring I would consider recommending is stone look-alike porcelain tiles. As for the Baltic Brown, it seldom needs to be sealed at all. And, even for “granites” the do need to be sealed, the once or twice a year thingie is pure hog-wash.
Like most other inquirers at this stage you seem mostly interested in the color of the “granite” and/or its physical characteristics. It’s human nature at work, I reckon!:-) How about if I tell you that a certain stone is a good choice and then you get a low-grade slab? Trust me: the human factor is far more important than the stone itself and should be the only true deciding factor! In an industry that’s virtually unregulated, how good and reputable the fabricator who’s is going to process the stone you’ll end up choosing is far more important than the stone itself. None of the horror stories that get posted in this very site stem from the stone itself: they all stem from the fabricator. That is why I seldom make final statements about any one particular stone. There may be differences within the same stone (and I’m not talking about looks, here!) from one bundle of slabs and the next. The slabs may have also been either “doctored” (which is bad), or “resined” (which could be good, but only to a certain extent) by the factory, which would make a big difference. Even more important, what’s a good stone in the hands of some “Michelangelo”?! And again: a reputable fabricator will only carry high-grade slabs, not some “special!” Maurizio, Expert Panelist
Q 8067: I have just had Irish blue Granite installed. It has two 10 & 12 inch fissures. The installer says not to be concerned. Should I be? Thanks, PP, Reply
R1: Dear Penn: If I had the slightest idea of what this Irish Blue Granite looks like, I would probably be able to answer your question! :-) I never heard of such a stone – at least not under that name. Therefore I can’t comment on those two fissures. I don’t even know if such “granite” is prone to fissures. One thing is for sure: at 10” and 12” are awfully long fissures in my book! Are you sure they’re fissures and not cracks that the fabricator is trying to pass as fissures? If they are in the middle of the slab they may be fissures, but if they star from the edge, then – most likely – they are cracks. And you do NOT want those. Maurizio, Expert Panelist
Q 8066: I have selected ouro kiwi for my kitchen countertop. I did the lemon juice test and it did not absorb the juice at all. Although I have done much research on granite, I only once saw reference to this color granite being used by someone once. Is there some reason not to use this granite, since I rarely ever see it mentioned on any web site?
Also what is the best edge to choose as far as being less susceptible to chipping, etc? Would you recommend that I use a sealer on this granite? Reply
R1: Dear Barbara: I never heard of that particular stone – at least not under that name. If the lemon juice and cooking oil did not stain your sample, then it shouldn’t need to be sealed. The only thing a sealer does is to prevent liquids from being absorbed by the stone – end of story. The type of edge less prone to chipping is a full Bullnose edge by a large margin. Having said that, I sure hope that you selected the right fabricator! The human factor – that for some reason nobody seems to take into consideration – is the only one that could cause trouble, not a piece of stone! Besides, what’s good the best stone in the world in the hands of some “Michelangelo”? And, believe you me, there are plenty of those out there! All the gripes about kitchen countertop posted in this very site and other internet stone forum have all one common denominator: the fabricator – no exceptions! Maurizio, Expert Panelist
Q 8065: We have a black slate top that sits on a nice wood cabinet. The slate has a few little scratches that are white. What should we do to bring the black color back? Thanks, Vickie, Reply
R1: Dear Vickie: Not much, really. Scratches in stone can only be repaired by grinding the surface of the stone surrounding the scratch, down to the depth of the scratch itself. This can’t be done on slate due to the natural-cleft finish it’s popularly delivered with. That is why I always maintain that slate only belongs on roofs, chalk-boards, pool tables and walls (outside the shower stall) – end of the list. In other installation it is just not serviceable. The only hope you may have is to cover up those scratches with the application of a good-quality stone color enhancer, like my outlandish MB-6. Maurizio, Expert Panelist
Q 8064: My uba tuba granite counters were installed about 1.5 years ago and were sealed (impregnator) by the provider. I have recently noticed a lot of water stains that will not disappear when they dry. There are a lot of stains particularly where we use our dish rack and coffee maker (high traffic area). What would be the best solution to our problem. Linda from London, Canada, Reply
R1: Dear Linda from London, ON: I know exactly what your problem is and I do have the final solution for you. I also know that your fabricator is the sole cause of your problem. Considering the kind of money they made out of you, I think it’s only fair that you give them a chance to rectify the situation they created. Maurizio, Expert Panelist
Q 8063: Hi, We are having a new home built. We chose a "drop in stove". The counter tops are Butterfly Green Granite. With the installation, should the granite to cut around the stove or will there be a granite strip behind the stove to fill in the gap between the stove and wall? I was wondering the proper way of installation. Thank you so much for your help! I will look forward to hearing from you. Happy New year! Diane, Reply
R1: Dear Diane: The best way would be to have a stove cut-out with the two strips before and behind the stove top properly rodded. Now remember, it’s never too early to think about the proper maintenance of your stone. The issue of what you’ll be doing day in and day out to your stone is far more important than the sealing itself and it’s all too often neglected. Maurizio, Expert Panelist
Q 8062: We recently installed about 800 square feet of irregular shaped slate slabs. Our mason was not careful and we have a large number of areas where the mortar is on the surface of the stone and needs to be removed. What is the best and easiest way to remove the mortar stains? Thank you in advance for your help! Boyd, Reply
R1: Dear Boyd: You could try renting a professional floor machine with a heavy-duty scrubbing brush and my MB-3 – soap scun remover. It’s excellent at removing grout film residue, too. However, if the mortar film is too thick it won’t work completely. Maurizio, Expert Panelist
Q 8061: How to clean stains from a marble sink top where a candle has burst causing burn marks? Thanks, Greta, Reply
R1: Dear Greta: I need to see a couple of pictures of your countertop to be able to come up with a solution. Maurizio, Expert Panelist
Q 8060: Hi, I recently purchased 12"x12" marble tiles to put on my counter top, but everybody says not to because it breaks to easily and it soaks up stains? Is this true, since it is not a slab but tiles how will the counter top hold up??? I tested by accident of course a piece of marble and a piece of tile and "oops" dropped both of them from about a foot and a half to two feet off the ground to see what would hold up better and the tile shattered and the marble broke in 3 peices so you tell me. Please get back to me ASAP before I install the much needed counter top. Thanks, Ashley , Reply
R1: Dear Ashley: DON’T!! Forget about the fragility of the marble (all stones are fragile). You just do NOT want polished marble in your kitchen – end of story! Maurizio, Expert Panelist